Fat Cow Burger has over 30 outlets in Malaysia, operated by Malaysian Chef Eddie Soh who has an impressive resume. When the fat cow crossed the Straits to Singapore, it rebranded itself from Fat Cow Burger to Fat Cow Palace.
The Fat Cow Palace Burger ($18) comes in a set with fat, broad chips, a salad, and a soft drink. If you order it on Monday, the set comes with beer. And on Tuesday, the set comes with additional dessert. Super worth the money, right?
Peek a moo.
The burger consists two thick, juicy beef patties, two slices of parmesan, crispy deep-fried onion, charcoal flour-bun, and bacon, the only item on the menu to have pork. No salt was added; the saltiness came from the bacon itself, but it was still a tad salty for me. Because it was juicy and heavy, the bottom bun was soaked, making it messy to eat. The juice ran down my hands. Still, this burger is damn worth the buck for a hungry person.
If you don’t want beef, the super friendly Malay server recommended Hawaii Ulu Ulu burger ($15). A funny name: ulu means a remote, far away place. Basically, it’s a Hawaiian pizza made into a burger using chicken.
The friendly Malay server said, “Almost every table orders the grilled chicken skewers ($15).” We kiasu, we didn’t want to be left out. It came on a bed of salad and chips. This was the star of the restaurant, better than the burger. Tender, moist, and it was just mildly tinged with herbs, which brought out the sweetness of the chicken. The salad undercut and balanced the chicken.
Service: If chef-owner Eddie Soh is reading this, the Malay server deserves a raise. Double his salary, then double it again–that’s what I think he deserves. He is chirpy, helpful, and friendly. He came once or twice to ask us how things were. He explained to us what we were eating. He is better than many fine-dining servers.
Word of caution: Only 1 server and 1 chef at the moment, so the food may come slowly. Be patient. Still, it was an amazing dining experience. Michael Buble was playing, the food was ample and delicious, the service top-notch. Malaysia boleh! We paid $34 for two.
Fat Cow Palace Singapore
43 Temple Street, Singapore 058588
T: +65 6220 7783
facebook
11am-11pm daily
Rating: 4.156/5 stars
Written by A. Nathanael Ho.
Categories: $0-$20, Chinatown, Dates, Families, Large Group, Middle Eastern, Western
Looks awesome. I am always on the look out for new burgers. Never heard of this place in Malaysia either. Do you think it will shake up the burger industry in SG, and compete with the likes of Omakase or Kraze?
LikeLike
I’ve never heard of it too but the waiter told me they have 30 outlets. I’ll take his word for it. I think this one will have outlets soon
LikeLike
I just went down on 23rd dec. Seems like they closed down. :/ any updates? Thanks!
LikeLike
Sorry. I don’t know. Give them a call? Maybe they are just closed for Christmas
LikeLike
Seems they are closed. Sign outside says “For Rent”
LikeLike
That’s unfortunate
LikeLike
Just been to temple street and they are closed. Taken over by other ppl but not open yet.
LikeLike
Thanks!
LikeLike