Chachako at Jurong Point serves grilled Asian fusion food… I think.
Full of Luck Club at Holland Village serves progressive Cantonese cuisine, helmed by the team of Li Bai.
SENS at Holland Village has a new summer maki menu.
Farm and Fables at Savourworld serves good and simple Western food.
NY Night Market at Westgate is brought to us by the people behind Chir Chir and serves Korean-American food.
Nipong Naepong serves Korean noodles, but we like their pizzas better.
Chef Anthony Yeoh (formerly from Cocotte) and Chef Christopher Soh (formerly from Bird Bird) open Summer Hill, a French bistro, that is great for home parties.