
My date says I should have a hook for my food blog. But if I have a hook, does it make me a hooker? Ok, that is as lame as the car […]
My date says I should have a hook for my food blog. But if I have a hook, does it make me a hooker? Ok, that is as lame as the car […]
I’m a huge ramen fan. Whenever I stop over at Narita Airport–never been to Japan but stopover countless times–I will eat ramen at the airport. On the HGW’s top 10 Ramen, I’ve […]
Note: Restaurant has renamed itself to “Go India.” The night before, while looking on the online lunch buffet menu, I rubbed my hands in glee and anticipation. (I’m serious, you can ask […]
Is it strange that a Korean restaurant is called “2 Days 1 Night”? Isaac told me that it is named after a Korean TV drama. When I took the first bite, I […]
Note: The dessert shop has moved to Plaza Singapura. Check out the Plaza Singapura Review. i was very embarrassed to order the very corny-named Durian dessert so I just said “the durian […]
We ordered the large Clam Chowder; parma ham with truffle oil in cream sauce (pappardelle, an inch-wide pasta); beef stew pappardelle; squid ink tagliatelle; and “My Wife’s Chocolate Cake.” My sister disliked […]
I’m not a big fan of Hainanese chicken rice ever since I was a boy because I thought it tasted like injections. It took me a long to acculturate my taste to […]
The service was, although not professional, extremely polite and friendly. The minimalistic decor, white throughout, was easy on the eye. The acoustics of the place is such that sounds would reverberate and […]
When I was at “Wild Honey,” the restaurant played Sam Sparro’s “Black and Gold,” which is a good metaphor for the restaurant, I think. The ambience was gold and the food was […]
Went to a Vietnamese restaurant, Va Va Voom Cafe, at Seah Street. We frequent there because I love love love Vietnamese food. But don’t order the spring rolls. We always only order […]