
People spending $200 per person at Forlino are idiots. Forlino’s full name is Osvaldo Forlino. Apparently he fell out with the management at his former restaurant, Forlino, and set up a new […]
People spending $200 per person at Forlino are idiots. Forlino’s full name is Osvaldo Forlino. Apparently he fell out with the management at his former restaurant, Forlino, and set up a new […]
Edit: Private Affairs have moved to Boon Tat Street. Trust me, I’ve been eating buffets since 2001 and have tried almost all buffets. You name it, I ate it. Private Affairs takes […]
Been wanting to visit this restaurant because I’m sourcing for potential date places and because I love Vietnamese food. At 4pm, Jane was starving (although I had been eating, including an entire […]
Pu’er Tea Noodles Salad Laksa Pasta Fried Shitake Mushrooms Post-Museum has an interesting concept to pull the “community” socially and artistically together, so the food is vegetarian and organic. It also hosts […]
This is the best decorated restaurant I’ve visited in my life! and I’ve been to Michelin-starred ones. When you open the heavy, wooden door, like Chinese monastery door with many nipples, you […]
We ordered the large Clam Chowder; parma ham with truffle oil in cream sauce (pappardelle, an inch-wide pasta); beef stew pappardelle; squid ink tagliatelle; and “My Wife’s Chocolate Cake.” My sister disliked […]
I’m very simple to please with food – nothing but the best for me, thank you. Unlike Wild Honey’s food that tasted like a rock and oil barrel and the great marketing […]
I’m not a big fan of Hainanese chicken rice ever since I was a boy because I thought it tasted like injections. It took me a long to acculturate my taste to […]
Although the restaurant was decorated nicely, it just wasn’t an expensive restaurant. So at this time, I told Meng, “Er..from the outside, it looked quite posh but now I think the food […]
The ambience was very, very wonderful with dim lights and great furnishing. I like it that the tables are padded, I felt it under the thick white table cloth. The waiters are […]