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Italian

  • Dopo Teatro, Esplanade: Itameshi Cuisine (Italian Classics with Japanese Ingredients) and Pizzas Made from 36-hour Fermented Dough
    8 月 5, 2021

    Dopo Teatro, Esplanade: Itameshi Cuisine (Italian Classics with Japanese Ingredients) and Pizzas Made from 36-hour Fermented Dough

    Rubbish Eat Rubbish Grow
  • Buko Nero, Tanjong Pagar: A Perfect Italian Meal From Bread to Dessert
    12 月 28, 2020

    Buko Nero, Tanjong Pagar: A Perfect Italian Meal From Bread to Dessert

    Rubbish Eat Rubbish Grow
  • Solo Ristorante, Amoy Street: Your Ticket to Northern Italy
    11 月 16, 2020

    Solo Ristorante, Amoy Street: Your Ticket to Northern Italy

    Rubbish Eat Rubbish Grow
  • Lucali BYGB, Lavender: Lifestyle Pizza
    9 月 28, 2020

    Lucali BYGB, Lavender: Lifestyle Pizza

    Rubbish Eat Rubbish Grow
  • 195 Pearl Hill Cafe, Chinatown: The Haunting (Good Food) of (Pearl) Hill (Terrace) House
    7 月 23, 2020

    195 Pearl Hill Cafe, Chinatown: The Haunting (Good Food) of (Pearl) Hill (Terrace) House

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  • Monte Risaia, Duxton: New Itameshi (Japanese-Italian) Omakase by Marusaya group
    3 月 11, 2020

    Monte Risaia, Duxton: New Itameshi (Japanese-Italian) Omakase by Marusaya group

    Rubbish Eat Rubbish Grow
  • Caffe Cicheti, South Beach Tower: Straight Up Italian Cuisine for Seafood Lovers
    12 月 30, 2019

    Caffe Cicheti, South Beach Tower: Straight Up Italian Cuisine for Seafood Lovers

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  • Publico Ristorante, Robertson Quay: Italian Food and Great Vibes
    3 月 4, 2019

    Publico Ristorante, Robertson Quay: Italian Food and Great Vibes

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  • CLOSED PERMANENTLY: Atmastel, South Beach: A Casual Italian Restaurant. Misled by Rave Reviews.
    10 月 22, 2018

    CLOSED PERMANENTLY: Atmastel, South Beach: A Casual Italian Restaurant. Misled by Rave Reviews.

    Rubbish Eat Rubbish Grow
  • Blue Label Pizza, Ann Siang: Atas Pizzeria from Sister Restaurant of Luke’s Oyster Bar
    9 月 24, 2018

    Blue Label Pizza, Ann Siang: Atas Pizzeria from Sister Restaurant of Luke’s Oyster Bar

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  • Eat
    • Singapore Restaurants
    • Overseas Restaurants
    • Chef Interviews & Behind the Counter
  • Play
    • Regional Getaway Guides
    • Things To Do
  • Stay
    • Singapore Staycations
    • Hotel Reviews
  • Learn
    • Food Culture & History
    • Design & Lifestyle
    • Recipes with Ingredient Spotlights
  • Voices
    • Guest Contributors
    • Industry Columns
    • Opinion Pieces
  • Features
    • “Best Of” Lists
    • Seasonal Features
    • Deep Dives
  • About & Contact
    • About Us
    • RERG Authors
    • Partnership & Collaborations
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