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7 月 20, 2020
Pujim Korean BBQ, Amoy St: Excellent But Exorbitant
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7 月 16, 2020
SBCD Korean Tofu House, Tanjong Pagar: Korean Tofu Stew, Comforting and Homely
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7 月 13, 2020
Kiyoshi Japanese Restaurant, Amoy Street: Specialises in Inaniwa Udon and Many Popular Japanese Dishes
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7 月 9, 2020
Baker’s Bench Bakery, Outram: Sourdough-based Breads and Pastries
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7 月 6, 2020
Burger and Lobster, Raffles Hotel: We Wanted Something Luxurious After CB
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5 月 4, 2020
KEK Seafood 瓊榮記海鲜, Bukit Merah: Not a Fan But Islandwide Delivery Fee at $5
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4 月 24, 2020
Sushiro, Lido Shaw: Affordable, No Frill Kaiten-zushi Chain (Conveyor Belt Sushi Restaurant), Better Than Others at This Price Range
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4 月 13, 2020
Shake Shack (Jewel Changi Airport) VS Five Guys (Plaza Singapura) Review
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4 月 8, 2020
Lai Lai Taiwan Casual Dining, City Square Mall: Super Turned On By Their Shallot Chilli Oil and Free Salad Bar
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4 月 6, 2020
CLOSED PERMANENTLY: MAI by Dashi Master Marusaya, Bukit Pasoh Road: Playful Omakase Featuring Katsuobushi, the Ingredient that Started the Marusaya Group
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