{"id":26111,"date":"2014-04-11T08:00:05","date_gmt":"2014-04-11T00:00:05","guid":{"rendered":"http:\/\/rubbisheatrubbishgrow.com\/?p=26111"},"modified":"2014-04-09T15:04:43","modified_gmt":"2014-04-09T07:04:43","slug":"omgrill-singapore","status":"publish","type":"post","link":"https:\/\/rubbisheatrubbishgrow.com\/zh\/2014\/04\/11\/omgrill-singapore\/","title":{"rendered":"OMGrill, Jurong"},"content":{"rendered":"<p><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" data-attachment-id=\"26116\" data-permalink=\"https:\/\/rubbisheatrubbishgrow.com\/zh\/2014\/04\/11\/omgrill-singapore\/img_1008\/\" data-orig-file=\"https:\/\/i0.wp.com\/rubbisheatrubbishgrow.com\/wp-content\/uploads\/2014\/04\/img_1008.jpg?fit=4272%2C2848&amp;ssl=1\" data-orig-size=\"4272,2848\" data-comments-opened=\"1\" data-image-meta=\"{&quot;aperture&quot;:&quot;3.5&quot;,&quot;camera&quot;:&quot;Canon EOS 1100D&quot;,&quot;created_timestamp&quot;:&quot;1396876925&quot;,&quot;focal_length&quot;:&quot;18&quot;,&quot;iso&quot;:&quot;160&quot;,&quot;shutter_speed&quot;:&quot;0.025&quot;}\" data-image-title=\"OMGrill Wok Star Jurong\" data-image-description=\"\" data-image-caption=\"\" data-large-file=\"https:\/\/i0.wp.com\/rubbisheatrubbishgrow.com\/wp-content\/uploads\/2014\/04\/img_1008.jpg?fit=1024%2C683&amp;ssl=1\" class=\"alignnone size-full wp-image-26116\" src=\"https:\/\/i0.wp.com\/rubbisheatrubbishgrow.com\/wp-content\/uploads\/2014\/04\/img_1008.jpg?resize=388%2C258&#038;ssl=1\" alt=\"OMGrill Wok Star Jurong\" width=\"388\" height=\"258\" \/><br \/>\nWinner of <a href=\"http:\/\/entertainment.xin.msn.com\/en\/tv\/channel-5\/programmes\/wok-stars\/\" target=\"_blank\">Mediacorp Channel 5&#8217;s <em>Wok Stars<\/em><\/a>, 26 year-old <strong>Ng Kheng Siang<\/strong> has a university degree in food science and technology.\u00a0\u00a0As a winning prize, he is given a 1-year rent free stall. He chooses to open a <strong>Western food stall\u00a0<\/strong>that <strong>doesn&#8217;t have pork or lard.<\/strong><br \/>\n<!--more--><\/p>\n<p><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" data-attachment-id=\"26117\" data-permalink=\"https:\/\/rubbisheatrubbishgrow.com\/zh\/2014\/04\/11\/omgrill-singapore\/img_1012-2\/\" data-orig-file=\"https:\/\/i0.wp.com\/rubbisheatrubbishgrow.com\/wp-content\/uploads\/2014\/04\/img_1012.jpg?fit=4272%2C2848&amp;ssl=1\" data-orig-size=\"4272,2848\" data-comments-opened=\"1\" data-image-meta=\"{&quot;aperture&quot;:&quot;5&quot;,&quot;camera&quot;:&quot;Canon EOS 1100D&quot;,&quot;created_timestamp&quot;:&quot;1396877230&quot;,&quot;focal_length&quot;:&quot;35&quot;,&quot;iso&quot;:&quot;1250&quot;,&quot;shutter_speed&quot;:&quot;0.02&quot;}\" data-image-title=\"OMGrill Singapore\" data-image-description=\"\" data-image-caption=\"\" data-large-file=\"https:\/\/i0.wp.com\/rubbisheatrubbishgrow.com\/wp-content\/uploads\/2014\/04\/img_1012.jpg?fit=1024%2C683&amp;ssl=1\" class=\"alignnone size-full wp-image-26117\" src=\"https:\/\/i0.wp.com\/rubbisheatrubbishgrow.com\/wp-content\/uploads\/2014\/04\/img_1012.jpg?resize=388%2C258&#038;ssl=1\" alt=\"OMGrill Singapore\" width=\"388\" height=\"258\" \/><br \/>\nNot many options: just four dishes,\u00a0<strong>chicken chop<\/strong>,\u00a0<strong>grilled fish<\/strong>,\u00a0<strong>chicken wings,\u00a0<\/strong>and\u00a0<strong>grilled chicken<\/strong>. You can add $1.40 to make it into a set that has rice and salad. Both\u00a0the\u00a0<strong>chicken chop<\/strong>\u00a0($4.50\/ $5.90 set) and <strong>black-pepper\u00a0<\/strong><b>grilled chicken<\/b> (half $6.50\/ $7.90 set) were \u00a0excellent: thoroughly\u00a0marinated that the marinate soaked through the flesh; both were juicy, tender and delectably\u00a0smoky&#8211;guess the Wok Star brought the\u00a0<em>wok hei<\/em> to the food&#8211;but may be a tad salty. The grilled chicken was better than the chicken chop,\u00a0juicier with a peppery edge. The sides, buttered rice and salad, were ordinary.<\/p>\n<p align=\"center\"><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" data-attachment-id=\"26118\" data-permalink=\"https:\/\/rubbisheatrubbishgrow.com\/zh\/2014\/04\/11\/omgrill-singapore\/img_1017\/\" data-orig-file=\"https:\/\/i0.wp.com\/rubbisheatrubbishgrow.com\/wp-content\/uploads\/2014\/04\/img_1017-e1396856534161.jpg?fit=356%2C534&amp;ssl=1\" data-orig-size=\"356,534\" data-comments-opened=\"1\" data-image-meta=\"{&quot;aperture&quot;:&quot;4.5&quot;,&quot;camera&quot;:&quot;Canon EOS 1100D&quot;,&quot;created_timestamp&quot;:&quot;1396877821&quot;,&quot;focal_length&quot;:&quot;34&quot;,&quot;iso&quot;:&quot;1600&quot;,&quot;shutter_speed&quot;:&quot;0.016666666666667&quot;}\" data-image-title=\"OMGrill SG review\" data-image-description=\"\" data-image-caption=\"\" data-large-file=\"https:\/\/i0.wp.com\/rubbisheatrubbishgrow.com\/wp-content\/uploads\/2014\/04\/img_1017-e1396856534161.jpg?fit=356%2C534&amp;ssl=1\" class=\"alignnone wp-image-26118 size-full\" src=\"https:\/\/i0.wp.com\/rubbisheatrubbishgrow.com\/wp-content\/uploads\/2014\/04\/img_1017-e1396856534161.jpg?resize=356%2C534&#038;ssl=1\" alt=\"OMGrill SG review\" width=\"356\" height=\"534\" \/><br \/>\n<em>&#8220;Draw me like one of your French girls.&#8221;<\/em><\/p>\n<p>This was excellent hawker-styled Western food, better than the average, and perhaps the best grilled chicken among hawkers, but I can&#8217;t help to be disappointed. After all, <strong>3-Michelin-starred Chef Alvin Leung<\/strong>, and <b>Celebrity Chef Willin Low<\/b> (of <a href=\"https:\/\/rubbisheatrubbishgrow.com\/zh\/2010\/05\/09\/wild-rocket-mount-emily\/\" target=\"_blank\">Wild Rocket<\/a>) were his mentors. Surely, the food could be more innovative, like <a href=\"https:\/\/rubbisheatrubbishgrow.com\/zh\/2013\/04\/09\/a-noodle-story-singapore\/\" target=\"_blank\">A Noodle Story<\/a>? Was it unreasonable of me to expect more?\u00a0<strong>I spent $12.40<\/strong>.<\/p>\n<h1><strong><a href=\"http:\/\/www.omgrillsg.com\/\" target=\"_blank\">OMGrill Singapore<\/a>\u00a0<\/strong><\/h1>\n<p>Blk 132, Jurong Gateway Road, Happy Hawkers #01-271 Stall #9, Singapore 600132<br \/>\nT:\u00a09452 9820<a href=\"https:\/\/www.facebook.com\/pages\/OMGrill-Pte-Ltd\/721066001259126\" target=\"_blank\"><br \/>\nfacebook<br \/>\n<\/a>11am-8pm<br \/>\n<strong>Rating: 3.250\/5 wok stars<\/strong><\/p>\n<p><span class=\"Apple-style-span\">Written by\u00a0<a href=\"https:\/\/plus.google.com\/u\/1\/108878679194863181230?rel=author\" target=\"_blank\" rel=\"author\">A. Nathanael Ho.<\/a><\/span><\/p>","protected":false},"excerpt":{"rendered":"<p>Wok Stars Winner, Ng Kheng Siang, opens his first hawker stall, Western food with no pork and no lard.<\/p>","protected":false},"author":263488,"featured_media":26118,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_coblocks_attr":"","_coblocks_dimensions":"","_coblocks_responsive_height":"","_coblocks_accordion_ie_support":"","_uag_custom_page_level_css":"","_lmt_disableupdate":"","_lmt_disable":"","_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_wpcom_ai_launchpad_first_post":false,"_jetpack_hide_featured_image":false,"_jetpack_featured_image_duplicate_dismissed":0,"_jetpack_feature_clip_id":0,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"NEW POST: Wok Stars Winner Ng Kheng Siang opens his first hawker stall, OMGrill, Jurong. http:\/\/wp.me\/p1DEqF-6N9 #sgfood #Singapore #halal","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":false,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2},"_wpas_customize_per_network":false,"jetpack_post_was_ever_published":false},"categories":[11693121,138124,95156996,634684,288398,11880],"tags":[],"class_list":["post-26111","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-0-20","category-halal","category-hawker-food-court-kopitiam","category-jurong","category-singaporean","category-western"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.7 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>OMGrill, Jurong - Rubbish Eat Rubbish Grow<\/title>\n<meta name=\"description\" content=\"OMGrill, Jurong - Rubbish Eat Rubbish Grow\" \/>\n<meta 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