{"id":26705,"date":"2014-05-14T07:45:21","date_gmt":"2014-05-13T23:45:21","guid":{"rendered":"http:\/\/rubbisheatrubbishgrow.com\/?p=26705"},"modified":"2016-05-09T17:01:59","modified_gmt":"2016-05-09T09:01:59","slug":"portico-singapore","status":"publish","type":"post","link":"https:\/\/rubbisheatrubbishgrow.com\/zh\/2014\/05\/14\/portico-singapore\/","title":{"rendered":"Portico, Alexandra Road"},"content":{"rendered":"

\"portico
\nHosted on the Patio has been rebranded as Portico, “porch” in Italian.\u00a0If you sit in the al fresco portico, just pluck any leaf from the garden and chew on it: the garden has edible herbs and plants that are used in the food.<\/p>\n

To complement the homely decor<\/strong>,\u00a0Executive<\/strong> Chef Leandros Stagogiannis<\/strong> (formerly from one of the best restaurants in the world, UK’s Fat Duck, and Singapore’s FiftyThree and Saint Pierre<\/a>) presents rich, hearty home-style creations because to him, home-cooked food is about indulgence. Seasonal and fresh ingredients are sourced locally when\u00a0possible. Everything, including the ice cream, is made in-house. Helping him are two talented young (muscular) chefs: Head Chef Nixon Low<\/strong> and Sous Chef Kelvin Tan<\/strong> (both formerly from Petite Menu<\/a>).<\/p>\n

<\/p>\n

\"portico
\nThere were some okay dishes, some good ones, and some creative ones. Skip the so-so\u00a0snacks<\/strong>–we had chicken wings\u00a0<\/strong>($7) and soft shell crab<\/strong> ($9.50)–and go straight to the mains. The\u00a0grape and quinoa salad<\/strong> ($14, pic shows tasting portion) was\u00a0refreshing, great for a light lunch or brunch. When not cooked properly, high-protein quinoa, the only grain my trainer approves me of eating, has a bitterness, but not here. Here, quinoa was\u00a0mixed with grape, sugar snap peas, fresh raspberries, and slivers\u00a0of cooked watermelon. This was\u00a0a balanced diet my trainer would approve: vegetarian<\/strong>, carbs, proteins, vitamins, antioxidants, fibre, low fat – and revitalizing\u00a0too.<\/p>\n

\"Portico
\nThe creative dishes weren’t as good as the familiar, comfort food. Both the\u00a0crispy sweetbread, onion puree and heart of palm salad<\/strong> ($17 starter\/ $29 to share) and Hungarian pork collar kebab<\/strong> ($13 starter pictured above\/ $24 main)\u00a0were tough; and the\u00a0kombu soba noodles, truffle, and crispy brown shrimp<\/strong> ($16), salty without truffle aroma.<\/p>\n

\"Portico
\nBut the comfort food was as good as it could get. Fish from\u00a0seabass fish and chips<\/strong> ($19) is delivered\u00a0from\u00a0Pulau Ubin daily<\/strong>, and guaranteed to reach Portico from Ubin in two hours<\/strong>. How much fresher can it get? The beer batter was\u00a0siphoned onto the fish so the crust was\u00a0thinner than an anorexic model on Vogue<\/em>. Super thin, crispy crust, thick chunk of fresh seabass still swimming two hours ago, very refreshing crushed peas with intense mint oil that could clear Fran Drescher’s nasal accent: the only thing that could improve was the curly fries, addictive, but mismatched.<\/p>\n

\"Portico
\nThe\u00a0red wine-braised wagyu beef cheek and bourguignon sauce<\/strong> ($27) was extremely tender and so intensely rich it could afford a car in Singapore. The accompanying mash was\u00a0mixed with cream. To undercut the richness, there were spheres of Chinese pears. This was one of the best beef cheeks I had, but also the richest, and may get\u00a0jerlat<\/em>\u00a0or heart-attack after three bites, whichever comes first.<\/p>\n

\"Portico
\nTart aux citron (lemon tart)<\/em><\/p>\n

The desserts<\/strong> were imaginative, beautifully plated, and delicious. I highly recommend\u00a0lychee shaved ice<\/strong> ($13), invigorating after a full meal. It came with dragon-fruit, mango, pink guava and sugar snap pea. Some around the table said raw sugar snap pea didn’t go with shaved ice, but I liked it–the slight bitterness added a dimension to the sweet-sour dessert.<\/p>\n

\"portico
\nThe\u00a0tart aux citron<\/strong> ($14) was gorgeous and tart enough, sprinkled creatively with fried shallots! The onion ice cream<\/strong> was pure onion with cream, and went surprisingly well with the lemon tart. The 60% dark chocolate\u00a0manjari H20 ganache and sweet corn sorbet, with roasted hazelnuts and cashew praline<\/strong> ($16, above) was fun too, and each component was delicious on its own, but did nothing as a whole.<\/p>\n

Portico is somewhere I would hang out often. The ambience\u00a0was unpretentious and\u00a0easy like Sunday morning; the food was sincere, delicious, and reasonably priced. A place I would recommend for big groups<\/strong>,\u00a0dates<\/strong>, and\u00a0brunch<\/strong>.<\/p>\n

Portico Singapore<\/strong><\/a><\/h1>\n

991B Alexandra Road, #01-01 Singapore 119970
\nT: 6276 7337
\nM-F: 8am-11.30pm
\nSat: 11am-11.30pm
\nPortico Singapore Menu Page 1<\/a> & Page 2<\/a>
\nfacebook
\n<\/a>Rating: 3.313\/5 stars
\n\"chope-reservations\"<\/a><\/strong><\/p>\n

Written by\u00a0A. Nathanael Ho.<\/a><\/span><\/p>\n

ps: Thanks, Daniel Food Diary<\/a>, for bringing me, and Hsien Ming for hosting.\u00a0<\/em><\/p>","protected":false},"excerpt":{"rendered":"

Executive Chef Leandros Stagogiannis (formerly from one of the best restaurants in the world, UK’s Fat Duck) serves rich, hearty home-style creations. Seasonal and fresh ingredients are sourced locally when possible. Everything, including the ice cream, is made in-house.<\/p>","protected":false},"author":263488,"featured_media":26730,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_coblocks_attr":"","_coblocks_dimensions":"","_coblocks_responsive_height":"","_coblocks_accordion_ie_support":"","_uag_custom_page_level_css":"","_lmt_disableupdate":"","_lmt_disable":"","_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_wpcom_ai_launchpad_first_post":false,"_jetpack_hide_featured_image":false,"_jetpack_featured_image_duplicate_dismissed":0,"_jetpack_feature_clip_id":0,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"NEW POST: Homely food, fresh ingredients sourced locally. Everything made in-house. Portico, Alexandra Rd http:\/\/wp.me\/p1DEqF-6WJ #sgfood","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":false,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2},"_wpas_customize_per_network":false,"jetpack_post_was_ever_published":false},"categories":[13256357,525271,65540,21898,6147,37313,171715,321278,1671755,2370140,2525877,23207,11880],"tags":[],"class_list":["post-26705","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-20-40","category-40-60","category-brunch","category-cafe","category-dates","category-families","category-harbourfront","category-large-group","category-mount-faber","category-pasir-panjang","category-telok-blangah","category-vegetarian","category-western"],"yoast_head":"\nPortico, Alexandra Road - Rubbish Eat Rubbish Grow<\/title>\n<meta name=\"description\" content=\"Portico, Alexandra Road - Rubbish Eat Rubbish Grow\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/rubbisheatrubbishgrow.com\/zh\/2014\/05\/14\/portico-singapore\/\" \/>\n<meta property=\"og:locale\" content=\"zh_CN\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Portico, Alexandra Road - Rubbish Eat Rubbish Grow\" \/>\n<meta property=\"og:description\" content=\"Portico, Alexandra Road - Rubbish Eat Rubbish Grow\" \/>\n<meta property=\"og:url\" content=\"https:\/\/rubbisheatrubbishgrow.com\/zh\/2014\/05\/14\/portico-singapore\/\" \/>\n<meta property=\"og:site_name\" content=\"Rubbish Eat Rubbish Grow\" \/>\n<meta property=\"article:published_time\" content=\"2014-05-13T23:45:21+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2016-05-09T09:01:59+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/i0.wp.com\/rubbisheatrubbishgrow.com\/wp-content\/uploads\/2014\/05\/img_1865.jpg?fit=4272%2C2848&ssl=1\" \/>\n\t<meta property=\"og:image:width\" content=\"4272\" \/>\n\t<meta property=\"og:image:height\" content=\"2848\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"Rubbish Eat Rubbish Grow\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"\u4f5c\u8005\" \/>\n\t<meta name=\"twitter:data1\" content=\"Rubbish Eat Rubbish Grow\" \/>\n\t<meta name=\"twitter:label2\" content=\"\u9884\u8ba1\u9605\u8bfb\u65f6\u95f4\" \/>\n\t<meta name=\"twitter:data2\" content=\"3 \u5206\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\\\/\\\/rubbisheatrubbishgrow.com\\\/2014\\\/05\\\/14\\\/portico-singapore\\\/#article\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/rubbisheatrubbishgrow.com\\\/2014\\\/05\\\/14\\\/portico-singapore\\\/\"},\"author\":{\"name\":\"Rubbish Eat Rubbish Grow\",\"@id\":\"https:\\\/\\\/rubbisheatrubbishgrow.com\\\/#\\\/schema\\\/person\\\/db73d71291fc6ef8325ee03d250d69be\"},\"headline\":\"Portico, Alexandra Road\",\"datePublished\":\"2014-05-13T23:45:21+00:00\",\"dateModified\":\"2016-05-09T09:01:59+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\\\/\\\/rubbisheatrubbishgrow.com\\\/2014\\\/05\\\/14\\\/portico-singapore\\\/\"},\"wordCount\":657,\"commentCount\":6,\"publisher\":{\"@id\":\"https:\\\/\\\/rubbisheatrubbishgrow.com\\\/#organization\"},\"image\":{\"@id\":\"https:\\\/\\\/rubbisheatrubbishgrow.com\\\/2014\\\/05\\\/14\\\/portico-singapore\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/i0.wp.com\\\/rubbisheatrubbishgrow.com\\\/wp-content\\\/uploads\\\/2014\\\/05\\\/img_1865.jpg?fit=4272%2C2848&ssl=1\",\"articleSection\":[\"$20-$40\",\"$40-$60\",\"Brunch\",\"Cafe\",\"Dates\",\"Families\",\"Harbourfront\",\"Large Group\",\"Mount Faber\",\"Pasir Panjang\",\"Telok Blangah\",\"Vegetarian\",\"Western\"],\"inLanguage\":\"zh-Hans\",\"potentialAction\":[{\"@type\":\"CommentAction\",\"name\":\"Comment\",\"target\":[\"https:\\\/\\\/rubbisheatrubbishgrow.com\\\/2014\\\/05\\\/14\\\/portico-singapore\\\/#respond\"]}]},{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/rubbisheatrubbishgrow.com\\\/2014\\\/05\\\/14\\\/portico-singapore\\\/\",\"url\":\"https:\\\/\\\/rubbisheatrubbishgrow.com\\\/2014\\\/05\\\/14\\\/portico-singapore\\\/\",\"name\":\"Portico, Alexandra Road - Rubbish Eat Rubbish Grow\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/rubbisheatrubbishgrow.com\\\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\\\/\\\/rubbisheatrubbishgrow.com\\\/2014\\\/05\\\/14\\\/portico-singapore\\\/#primaryimage\"},\"image\":{\"@id\":\"https:\\\/\\\/rubbisheatrubbishgrow.com\\\/2014\\\/05\\\/14\\\/portico-singapore\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/i0.wp.com\\\/rubbisheatrubbishgrow.com\\\/wp-content\\\/uploads\\\/2014\\\/05\\\/img_1865.jpg?fit=4272%2C2848&ssl=1\",\"datePublished\":\"2014-05-13T23:45:21+00:00\",\"dateModified\":\"2016-05-09T09:01:59+00:00\",\"description\":\"Portico, Alexandra Road - Rubbish Eat Rubbish Grow\",\"breadcrumb\":{\"@id\":\"https:\\\/\\\/rubbisheatrubbishgrow.com\\\/2014\\\/05\\\/14\\\/portico-singapore\\\/#breadcrumb\"},\"inLanguage\":\"zh-Hans\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\\\/\\\/rubbisheatrubbishgrow.com\\\/2014\\\/05\\\/14\\\/portico-singapore\\\/\"]}]},{\"@type\":\"ImageObject\",\"inLanguage\":\"zh-Hans\",\"@id\":\"https:\\\/\\\/rubbisheatrubbishgrow.com\\\/2014\\\/05\\\/14\\\/portico-singapore\\\/#primaryimage\",\"url\":\"https:\\\/\\\/i0.wp.com\\\/rubbisheatrubbishgrow.com\\\/wp-content\\\/uploads\\\/2014\\\/05\\\/img_1865.jpg?fit=4272%2C2848&ssl=1\",\"contentUrl\":\"https:\\\/\\\/i0.wp.com\\\/rubbisheatrubbishgrow.com\\\/wp-content\\\/uploads\\\/2014\\\/05\\\/img_1865.jpg?fit=4272%2C2848&ssl=1\",\"width\":4272,\"height\":2848},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\\\/\\\/rubbisheatrubbishgrow.com\\\/2014\\\/05\\\/14\\\/portico-singapore\\\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Home\",\"item\":\"https:\\\/\\\/rubbisheatrubbishgrow.com\\\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"Portico, Alexandra Road\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\\\/\\\/rubbisheatrubbishgrow.com\\\/#website\",\"url\":\"https:\\\/\\\/rubbisheatrubbishgrow.com\\\/\",\"name\":\"Rubbish Eat Rubbish Grow\",\"description\":\"Singapore Food Blog | Singapore Food Reviews | Best Singapore Food | Singapore Best Restaurants | Singapore Travel Blog | Singapore Hotel Reviews | Singapore Staycations\",\"publisher\":{\"@id\":\"https:\\\/\\\/rubbisheatrubbishgrow.com\\\/#organization\"},\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\\\/\\\/rubbisheatrubbishgrow.com\\\/?s={search_term_string}\"},\"query-input\":{\"@type\":\"PropertyValueSpecification\",\"valueRequired\":true,\"valueName\":\"search_term_string\"}}],\"inLanguage\":\"zh-Hans\"},{\"@type\":\"Organization\",\"@id\":\"https:\\\/\\\/rubbisheatrubbishgrow.com\\\/#organization\",\"name\":\"Rubbish Eat Rubbish Grow\",\"url\":\"https:\\\/\\\/rubbisheatrubbishgrow.com\\\/\",\"logo\":{\"@type\":\"ImageObject\",\"inLanguage\":\"zh-Hans\",\"@id\":\"https:\\\/\\\/rubbisheatrubbishgrow.com\\\/#\\\/schema\\\/logo\\\/image\\\/\",\"url\":\"https:\\\/\\\/i0.wp.com\\\/rubbisheatrubbishgrow.com\\\/wp-content\\\/uploads\\\/2011\\\/06\\\/rerg-logo_july2012.jpg?fit=720%2C720&ssl=1\",\"contentUrl\":\"https:\\\/\\\/i0.wp.com\\\/rubbisheatrubbishgrow.com\\\/wp-content\\\/uploads\\\/2011\\\/06\\\/rerg-logo_july2012.jpg?fit=720%2C720&ssl=1\",\"width\":720,\"height\":720,\"caption\":\"Rubbish Eat Rubbish Grow\"},\"image\":{\"@id\":\"https:\\\/\\\/rubbisheatrubbishgrow.com\\\/#\\\/schema\\\/logo\\\/image\\\/\"}},{\"@type\":\"Person\",\"@id\":\"https:\\\/\\\/rubbisheatrubbishgrow.com\\\/#\\\/schema\\\/person\\\/db73d71291fc6ef8325ee03d250d69be\",\"name\":\"Rubbish Eat Rubbish Grow\",\"image\":{\"@type\":\"ImageObject\",\"inLanguage\":\"zh-Hans\",\"@id\":\"https:\\\/\\\/secure.gravatar.com\\\/avatar\\\/cd8fb15ef08bdf38b4adfec57d34d7d4f778ef36607f2a28b37f6ee526471154?s=96&d=identicon&r=g\",\"url\":\"https:\\\/\\\/secure.gravatar.com\\\/avatar\\\/cd8fb15ef08bdf38b4adfec57d34d7d4f778ef36607f2a28b37f6ee526471154?s=96&d=identicon&r=g\",\"contentUrl\":\"https:\\\/\\\/secure.gravatar.com\\\/avatar\\\/cd8fb15ef08bdf38b4adfec57d34d7d4f778ef36607f2a28b37f6ee526471154?s=96&d=identicon&r=g\",\"caption\":\"Rubbish Eat Rubbish Grow\"},\"sameAs\":[\"https:\\\/\\\/rubbisheatrubbishgrow.com\\\/\"],\"url\":\"https:\\\/\\\/rubbisheatrubbishgrow.com\\\/zh\\\/author\\\/rubbisheatrubbishgrow\\\/\"}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"Portico, Alexandra Road - Rubbish Eat Rubbish Grow","description":"Portico, Alexandra Road - Rubbish Eat Rubbish Grow","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/rubbisheatrubbishgrow.com\/zh\/2014\/05\/14\/portico-singapore\/","og_locale":"zh_CN","og_type":"article","og_title":"Portico, Alexandra Road - Rubbish Eat Rubbish Grow","og_description":"Portico, Alexandra Road - Rubbish Eat Rubbish Grow","og_url":"https:\/\/rubbisheatrubbishgrow.com\/zh\/2014\/05\/14\/portico-singapore\/","og_site_name":"Rubbish Eat Rubbish Grow","article_published_time":"2014-05-13T23:45:21+00:00","article_modified_time":"2016-05-09T09:01:59+00:00","og_image":[{"width":4272,"height":2848,"url":"https:\/\/i0.wp.com\/rubbisheatrubbishgrow.com\/wp-content\/uploads\/2014\/05\/img_1865.jpg?fit=4272%2C2848&ssl=1","type":"image\/jpeg"}],"author":"Rubbish Eat Rubbish Grow","twitter_card":"summary_large_image","twitter_misc":{"\u4f5c\u8005":"Rubbish Eat Rubbish Grow","\u9884\u8ba1\u9605\u8bfb\u65f6\u95f4":"3 \u5206"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"Article","@id":"https:\/\/rubbisheatrubbishgrow.com\/2014\/05\/14\/portico-singapore\/#article","isPartOf":{"@id":"https:\/\/rubbisheatrubbishgrow.com\/2014\/05\/14\/portico-singapore\/"},"author":{"name":"Rubbish Eat Rubbish Grow","@id":"https:\/\/rubbisheatrubbishgrow.com\/#\/schema\/person\/db73d71291fc6ef8325ee03d250d69be"},"headline":"Portico, Alexandra Road","datePublished":"2014-05-13T23:45:21+00:00","dateModified":"2016-05-09T09:01:59+00:00","mainEntityOfPage":{"@id":"https:\/\/rubbisheatrubbishgrow.com\/2014\/05\/14\/portico-singapore\/"},"wordCount":657,"commentCount":6,"publisher":{"@id":"https:\/\/rubbisheatrubbishgrow.com\/#organization"},"image":{"@id":"https:\/\/rubbisheatrubbishgrow.com\/2014\/05\/14\/portico-singapore\/#primaryimage"},"thumbnailUrl":"https:\/\/i0.wp.com\/rubbisheatrubbishgrow.com\/wp-content\/uploads\/2014\/05\/img_1865.jpg?fit=4272%2C2848&ssl=1","articleSection":["$20-$40","$40-$60","Brunch","Cafe","Dates","Families","Harbourfront","Large Group","Mount Faber","Pasir Panjang","Telok Blangah","Vegetarian","Western"],"inLanguage":"zh-Hans","potentialAction":[{"@type":"CommentAction","name":"Comment","target":["https:\/\/rubbisheatrubbishgrow.com\/2014\/05\/14\/portico-singapore\/#respond"]}]},{"@type":"WebPage","@id":"https:\/\/rubbisheatrubbishgrow.com\/2014\/05\/14\/portico-singapore\/","url":"https:\/\/rubbisheatrubbishgrow.com\/2014\/05\/14\/portico-singapore\/","name":"Portico, Alexandra Road - Rubbish Eat Rubbish Grow","isPartOf":{"@id":"https:\/\/rubbisheatrubbishgrow.com\/#website"},"primaryImageOfPage":{"@id":"https:\/\/rubbisheatrubbishgrow.com\/2014\/05\/14\/portico-singapore\/#primaryimage"},"image":{"@id":"https:\/\/rubbisheatrubbishgrow.com\/2014\/05\/14\/portico-singapore\/#primaryimage"},"thumbnailUrl":"https:\/\/i0.wp.com\/rubbisheatrubbishgrow.com\/wp-content\/uploads\/2014\/05\/img_1865.jpg?fit=4272%2C2848&ssl=1","datePublished":"2014-05-13T23:45:21+00:00","dateModified":"2016-05-09T09:01:59+00:00","description":"Portico, Alexandra Road - Rubbish Eat Rubbish Grow","breadcrumb":{"@id":"https:\/\/rubbisheatrubbishgrow.com\/2014\/05\/14\/portico-singapore\/#breadcrumb"},"inLanguage":"zh-Hans","potentialAction":[{"@type":"ReadAction","target":["https:\/\/rubbisheatrubbishgrow.com\/2014\/05\/14\/portico-singapore\/"]}]},{"@type":"ImageObject","inLanguage":"zh-Hans","@id":"https:\/\/rubbisheatrubbishgrow.com\/2014\/05\/14\/portico-singapore\/#primaryimage","url":"https:\/\/i0.wp.com\/rubbisheatrubbishgrow.com\/wp-content\/uploads\/2014\/05\/img_1865.jpg?fit=4272%2C2848&ssl=1","contentUrl":"https:\/\/i0.wp.com\/rubbisheatrubbishgrow.com\/wp-content\/uploads\/2014\/05\/img_1865.jpg?fit=4272%2C2848&ssl=1","width":4272,"height":2848},{"@type":"BreadcrumbList","@id":"https:\/\/rubbisheatrubbishgrow.com\/2014\/05\/14\/portico-singapore\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Home","item":"https:\/\/rubbisheatrubbishgrow.com\/"},{"@type":"ListItem","position":2,"name":"Portico, Alexandra Road"}]},{"@type":"WebSite","@id":"https:\/\/rubbisheatrubbishgrow.com\/#website","url":"https:\/\/rubbisheatrubbishgrow.com\/","name":"Rubbish Eat Rubbish Grow","description":"Singapore Food Blog | Singapore Food Reviews | Best Singapore Food | Singapore Best Restaurants | Singapore Travel Blog | Singapore Hotel Reviews | Singapore Staycations","publisher":{"@id":"https:\/\/rubbisheatrubbishgrow.com\/#organization"},"potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/rubbisheatrubbishgrow.com\/?s={search_term_string}"},"query-input":{"@type":"PropertyValueSpecification","valueRequired":true,"valueName":"search_term_string"}}],"inLanguage":"zh-Hans"},{"@type":"Organization","@id":"https:\/\/rubbisheatrubbishgrow.com\/#organization","name":"Rubbish Eat Rubbish Grow","url":"https:\/\/rubbisheatrubbishgrow.com\/","logo":{"@type":"ImageObject","inLanguage":"zh-Hans","@id":"https:\/\/rubbisheatrubbishgrow.com\/#\/schema\/logo\/image\/","url":"https:\/\/i0.wp.com\/rubbisheatrubbishgrow.com\/wp-content\/uploads\/2011\/06\/rerg-logo_july2012.jpg?fit=720%2C720&ssl=1","contentUrl":"https:\/\/i0.wp.com\/rubbisheatrubbishgrow.com\/wp-content\/uploads\/2011\/06\/rerg-logo_july2012.jpg?fit=720%2C720&ssl=1","width":720,"height":720,"caption":"Rubbish Eat Rubbish Grow"},"image":{"@id":"https:\/\/rubbisheatrubbishgrow.com\/#\/schema\/logo\/image\/"}},{"@type":"Person","@id":"https:\/\/rubbisheatrubbishgrow.com\/#\/schema\/person\/db73d71291fc6ef8325ee03d250d69be","name":"Rubbish Eat Rubbish Grow","image":{"@type":"ImageObject","inLanguage":"zh-Hans","@id":"https:\/\/secure.gravatar.com\/avatar\/cd8fb15ef08bdf38b4adfec57d34d7d4f778ef36607f2a28b37f6ee526471154?s=96&d=identicon&r=g","url":"https:\/\/secure.gravatar.com\/avatar\/cd8fb15ef08bdf38b4adfec57d34d7d4f778ef36607f2a28b37f6ee526471154?s=96&d=identicon&r=g","contentUrl":"https:\/\/secure.gravatar.com\/avatar\/cd8fb15ef08bdf38b4adfec57d34d7d4f778ef36607f2a28b37f6ee526471154?s=96&d=identicon&r=g","caption":"Rubbish Eat Rubbish Grow"},"sameAs":["https:\/\/rubbisheatrubbishgrow.com\/"],"url":"https:\/\/rubbisheatrubbishgrow.com\/zh\/author\/rubbisheatrubbishgrow\/"}]}},"modified_by":"Rubbish Eat Rubbish Grow","jetpack_publicize_connections":[],"uagb_featured_image_src":{"full":["https:\/\/i0.wp.com\/rubbisheatrubbishgrow.com\/wp-content\/uploads\/2014\/05\/img_1865.jpg?fit=4272%2C2848&ssl=1",4272,2848,false],"thumbnail":["https:\/\/i0.wp.com\/rubbisheatrubbishgrow.com\/wp-content\/uploads\/2014\/05\/img_1865.jpg?fit=150%2C100&ssl=1",150,100,true],"medium":["https:\/\/i0.wp.com\/rubbisheatrubbishgrow.com\/wp-content\/uploads\/2014\/05\/img_1865.jpg?fit=300%2C200&ssl=1",300,200,true],"medium_large":["https:\/\/i0.wp.com\/rubbisheatrubbishgrow.com\/wp-content\/uploads\/2014\/05\/img_1865.jpg?fit=768%2C512&ssl=1",768,512,true],"large":["https:\/\/i0.wp.com\/rubbisheatrubbishgrow.com\/wp-content\/uploads\/2014\/05\/img_1865.jpg?fit=1024%2C683&ssl=1",1024,683,true],"1536x1536":["https:\/\/i0.wp.com\/rubbisheatrubbishgrow.com\/wp-content\/uploads\/2014\/05\/img_1865.jpg?fit=1536%2C1024&ssl=1",1536,1024,true],"2048x2048":["https:\/\/i0.wp.com\/rubbisheatrubbishgrow.com\/wp-content\/uploads\/2014\/05\/img_1865.jpg?fit=2048%2C1365&ssl=1",2048,1365,true],"trp-custom-language-flag":["https:\/\/i0.wp.com\/rubbisheatrubbishgrow.com\/wp-content\/uploads\/2014\/05\/img_1865.jpg?fit=18%2C12&ssl=1",18,12,true],"newspack-article-block-landscape-large":["https:\/\/i0.wp.com\/rubbisheatrubbishgrow.com\/wp-content\/uploads\/2014\/05\/img_1865.jpg?resize=1200%2C900&ssl=1",1200,900,true],"newspack-article-block-portrait-large":["https:\/\/i0.wp.com\/rubbisheatrubbishgrow.com\/wp-content\/uploads\/2014\/05\/img_1865.jpg?resize=900%2C1200&ssl=1",900,1200,true],"newspack-article-block-square-large":["https:\/\/i0.wp.com\/rubbisheatrubbishgrow.com\/wp-content\/uploads\/2014\/05\/img_1865.jpg?resize=1200%2C1200&ssl=1",1200,1200,true],"newspack-article-block-landscape-medium":["https:\/\/i0.wp.com\/rubbisheatrubbishgrow.com\/wp-content\/uploads\/2014\/05\/img_1865.jpg?resize=800%2C600&ssl=1",800,600,true],"newspack-article-block-portrait-medium":["https:\/\/i0.wp.com\/rubbisheatrubbishgrow.com\/wp-content\/uploads\/2014\/05\/img_1865.jpg?resize=600%2C800&ssl=1",600,800,true],"newspack-article-block-square-medium":["https:\/\/i0.wp.com\/rubbisheatrubbishgrow.com\/wp-content\/uploads\/2014\/05\/img_1865.jpg?resize=800%2C800&ssl=1",800,800,true],"newspack-article-block-landscape-intermediate":["https:\/\/i0.wp.com\/rubbisheatrubbishgrow.com\/wp-content\/uploads\/2014\/05\/img_1865.jpg?resize=600%2C450&ssl=1",600,450,true],"newspack-article-block-portrait-intermediate":["https:\/\/i0.wp.com\/rubbisheatrubbishgrow.com\/wp-content\/uploads\/2014\/05\/img_1865.jpg?resize=450%2C600&ssl=1",450,600,true],"newspack-article-block-square-intermediate":["https:\/\/i0.wp.com\/rubbisheatrubbishgrow.com\/wp-content\/uploads\/2014\/05\/img_1865.jpg?resize=600%2C600&ssl=1",600,600,true],"newspack-article-block-landscape-small":["https:\/\/i0.wp.com\/rubbisheatrubbishgrow.com\/wp-content\/uploads\/2014\/05\/img_1865.jpg?resize=400%2C300&ssl=1",400,300,true],"newspack-article-block-portrait-small":["https:\/\/i0.wp.com\/rubbisheatrubbishgrow.com\/wp-content\/uploads\/2014\/05\/img_1865.jpg?resize=300%2C400&ssl=1",300,400,true],"newspack-article-block-square-small":["https:\/\/i0.wp.com\/rubbisheatrubbishgrow.com\/wp-content\/uploads\/2014\/05\/img_1865.jpg?resize=400%2C400&ssl=1",400,400,true],"newspack-article-block-landscape-tiny":["https:\/\/i0.wp.com\/rubbisheatrubbishgrow.com\/wp-content\/uploads\/2014\/05\/img_1865.jpg?resize=200%2C150&ssl=1",200,150,true],"newspack-article-block-portrait-tiny":["https:\/\/i0.wp.com\/rubbisheatrubbishgrow.com\/wp-content\/uploads\/2014\/05\/img_1865.jpg?resize=150%2C200&ssl=1",150,200,true],"newspack-article-block-square-tiny":["https:\/\/i0.wp.com\/rubbisheatrubbishgrow.com\/wp-content\/uploads\/2014\/05\/img_1865.jpg?resize=200%2C200&ssl=1",200,200,true],"newspack-article-block-uncropped":["https:\/\/i0.wp.com\/rubbisheatrubbishgrow.com\/wp-content\/uploads\/2014\/05\/img_1865.jpg?fit=1200%2C800&ssl=1",1200,800,true]},"uagb_author_info":{"display_name":"Rubbish Eat Rubbish Grow","author_link":"https:\/\/rubbisheatrubbishgrow.com\/zh\/author\/rubbisheatrubbishgrow\/"},"uagb_comment_info":6,"uagb_excerpt":"Executive Chef Leandros Stagogiannis (formerly from one of the best restaurants in the world, UK's Fat Duck) serves rich, hearty home-style creations. Seasonal and fresh ingredients are sourced locally when possible. Everything, including the ice cream, is made in-house.","jetpack_likes_enabled":true,"jetpack_sharing_enabled":true,"jetpack_shortlink":"https:\/\/wp.me\/p1DEqF-6WJ","jetpack-related-posts":[],"jetpack_featured_media_url":"https:\/\/i0.wp.com\/rubbisheatrubbishgrow.com\/wp-content\/uploads\/2014\/05\/img_1865.jpg?fit=4272%2C2848&ssl=1","_links":{"self":[{"href":"https:\/\/rubbisheatrubbishgrow.com\/zh\/wp-json\/wp\/v2\/posts\/26705","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/rubbisheatrubbishgrow.com\/zh\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/rubbisheatrubbishgrow.com\/zh\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/rubbisheatrubbishgrow.com\/zh\/wp-json\/wp\/v2\/users\/263488"}],"replies":[{"embeddable":true,"href":"https:\/\/rubbisheatrubbishgrow.com\/zh\/wp-json\/wp\/v2\/comments?post=26705"}],"version-history":[{"count":14,"href":"https:\/\/rubbisheatrubbishgrow.com\/zh\/wp-json\/wp\/v2\/posts\/26705\/revisions"}],"predecessor-version":[{"id":40366,"href":"https:\/\/rubbisheatrubbishgrow.com\/zh\/wp-json\/wp\/v2\/posts\/26705\/revisions\/40366"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/rubbisheatrubbishgrow.com\/zh\/wp-json\/wp\/v2\/media\/26730"}],"wp:attachment":[{"href":"https:\/\/rubbisheatrubbishgrow.com\/zh\/wp-json\/wp\/v2\/media?parent=26705"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/rubbisheatrubbishgrow.com\/zh\/wp-json\/wp\/v2\/categories?post=26705"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/rubbisheatrubbishgrow.com\/zh\/wp-json\/wp\/v2\/tags?post=26705"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}