{"id":39115,"date":"2016-02-26T07:15:47","date_gmt":"2016-02-25T23:15:47","guid":{"rendered":"http:\/\/rubbisheatrubbishgrow.com\/?p=39115"},"modified":"2016-08-17T20:26:24","modified_gmt":"2016-08-17T12:26:24","slug":"uogashi-singapore","status":"publish","type":"post","link":"https:\/\/rubbisheatrubbishgrow.com\/zh\/2016\/02\/26\/uogashi-singapore\/","title":{"rendered":"Uogashi, Joo Chiat: Takeaway Shop, Surprisingly Good"},"content":{"rendered":"<p><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" data-attachment-id=\"39138\" data-permalink=\"https:\/\/rubbisheatrubbishgrow.com\/zh\/2016\/02\/26\/uogashi-singapore\/fullsizerender\/\" data-orig-file=\"https:\/\/i0.wp.com\/rubbisheatrubbishgrow.com\/wp-content\/uploads\/2016\/02\/fullsizerender-e1455396131668.jpg?fit=440%2C550&amp;ssl=1\" data-orig-size=\"440,550\" data-comments-opened=\"1\" data-image-meta=\"{&quot;aperture&quot;:&quot;2.2&quot;,&quot;camera&quot;:&quot;iPhone 6&quot;,&quot;created_timestamp&quot;:&quot;1455369351&quot;,&quot;focal_length&quot;:&quot;4.15&quot;,&quot;iso&quot;:&quot;200&quot;,&quot;shutter_speed&quot;:&quot;0.03030303030303&quot;,&quot;orientation&quot;:&quot;1&quot;,&quot;latitude&quot;:&quot;1.3930777777778&quot;,&quot;longitude&quot;:&quot;103.90858333333&quot;}\" data-image-title=\"uogashi-singapore-review\" data-image-description=\"\" data-image-caption=\"\" data-large-file=\"https:\/\/i0.wp.com\/rubbisheatrubbishgrow.com\/wp-content\/uploads\/2016\/02\/fullsizerender-e1455396131668.jpg?fit=440%2C550&amp;ssl=1\" class=\"aligncenter size-full wp-image-39138\" src=\"https:\/\/i0.wp.com\/rubbisheatrubbishgrow.com\/wp-content\/uploads\/2016\/02\/fullsizerender-e1455396131668.jpg?resize=440%2C550&#038;ssl=1\" alt=\"uogashi-singapore-review\" width=\"440\" height=\"550\" \/>We rejected the tasting invite from <b>Uogashi at Joo Chiat<\/b>, preferring to pay on our own to give honest reviews. We ordered from <b><a href=\"http:\/\/affiliates.feastbump.com\/trackers\/0?affiliate=nathaniel\" target=\"_blank\">Feastbump<\/a><\/b>, online delivery website, paying <b>$99 for four people<\/b>, including $12 delivery fees.<\/p>\n<p><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" data-attachment-id=\"39135\" data-permalink=\"https:\/\/rubbisheatrubbishgrow.com\/zh\/2016\/02\/26\/uogashi-singapore\/fullsizerender_2\/\" data-orig-file=\"https:\/\/i0.wp.com\/rubbisheatrubbishgrow.com\/wp-content\/uploads\/2016\/02\/fullsizerender_2-e1455396179949.jpg?fit=440%2C550&amp;ssl=1\" data-orig-size=\"440,550\" data-comments-opened=\"1\" data-image-meta=\"{&quot;aperture&quot;:&quot;2.2&quot;,&quot;camera&quot;:&quot;iPhone 6&quot;,&quot;created_timestamp&quot;:&quot;1455369392&quot;,&quot;focal_length&quot;:&quot;4.15&quot;,&quot;iso&quot;:&quot;200&quot;,&quot;shutter_speed&quot;:&quot;0.03030303030303&quot;,&quot;orientation&quot;:&quot;1&quot;,&quot;latitude&quot;:&quot;1.3930194444444&quot;,&quot;longitude&quot;:&quot;103.90864444444&quot;}\" data-image-title=\"uogashi-joo-chiat-delivery\" data-image-description=\"\" data-image-caption=\"\" data-large-file=\"https:\/\/i0.wp.com\/rubbisheatrubbishgrow.com\/wp-content\/uploads\/2016\/02\/fullsizerender_2-e1455396179949.jpg?fit=440%2C550&amp;ssl=1\" class=\"aligncenter size-full wp-image-39135\" src=\"https:\/\/i0.wp.com\/rubbisheatrubbishgrow.com\/wp-content\/uploads\/2016\/02\/fullsizerender_2-e1455396179949.jpg?resize=440%2C550&#038;ssl=1\" alt=\"uogashi-joo-chiat-delivery\" width=\"440\" height=\"550\" \/>Before we found out that the takeaway shop is helmed by Japanese\u00a0<b>Chef Hiroki Saito,<\/b>\u00a0<a href=\"https:\/\/instagram.com\/p\/BBtz_mMtxBf\/\">we already declared we liked the food on instagram<\/a>.<\/p>\n<p><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" data-attachment-id=\"39137\" data-permalink=\"https:\/\/rubbisheatrubbishgrow.com\/zh\/2016\/02\/26\/uogashi-singapore\/fullsizerender_4\/\" data-orig-file=\"https:\/\/i0.wp.com\/rubbisheatrubbishgrow.com\/wp-content\/uploads\/2016\/02\/fullsizerender_4-e1455396221397.jpg?fit=440%2C550&amp;ssl=1\" data-orig-size=\"440,550\" data-comments-opened=\"1\" data-image-meta=\"{&quot;aperture&quot;:&quot;2.2&quot;,&quot;camera&quot;:&quot;iPhone 6&quot;,&quot;created_timestamp&quot;:&quot;1455369245&quot;,&quot;focal_length&quot;:&quot;4.15&quot;,&quot;iso&quot;:&quot;160&quot;,&quot;shutter_speed&quot;:&quot;0.03030303030303&quot;,&quot;orientation&quot;:&quot;1&quot;,&quot;latitude&quot;:&quot;1.3928861111111&quot;,&quot;longitude&quot;:&quot;103.90891388889&quot;}\" data-image-title=\"uogashi-singapore-delivery\" data-image-description=\"\" data-image-caption=\"\" data-large-file=\"https:\/\/i0.wp.com\/rubbisheatrubbishgrow.com\/wp-content\/uploads\/2016\/02\/fullsizerender_4-e1455396221397.jpg?fit=440%2C550&amp;ssl=1\" class=\"aligncenter size-full wp-image-39137\" src=\"https:\/\/i0.wp.com\/rubbisheatrubbishgrow.com\/wp-content\/uploads\/2016\/02\/fullsizerender_4-e1455396221397.jpg?resize=440%2C550&#038;ssl=1\" alt=\"uogashi-singapore-delivery\" width=\"440\" height=\"550\" \/>The <b>chirashi don <\/b>($12.50) is delicious at a very good value, with 9 pieces of different seafood, tamago, a very sweet stewed mushrooms, and a sweet-salty sakura denbu made from codfish. A well-balanced bowl with flavors of sweetness, savory, vinegar, wasabi heat.<\/p>\n<p><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" data-attachment-id=\"39136\" data-permalink=\"https:\/\/rubbisheatrubbishgrow.com\/zh\/2016\/02\/26\/uogashi-singapore\/fullsizerender_3\/\" data-orig-file=\"https:\/\/i0.wp.com\/rubbisheatrubbishgrow.com\/wp-content\/uploads\/2016\/02\/fullsizerender_3-e1455396249870.jpg?fit=440%2C550&amp;ssl=1\" data-orig-size=\"440,550\" data-comments-opened=\"1\" data-image-meta=\"{&quot;aperture&quot;:&quot;2.2&quot;,&quot;camera&quot;:&quot;iPhone 6&quot;,&quot;created_timestamp&quot;:&quot;1455369402&quot;,&quot;focal_length&quot;:&quot;4.15&quot;,&quot;iso&quot;:&quot;125&quot;,&quot;shutter_speed&quot;:&quot;0.03030303030303&quot;,&quot;orientation&quot;:&quot;1&quot;,&quot;latitude&quot;:&quot;1.3929916666667&quot;,&quot;longitude&quot;:&quot;103.90873611111&quot;}\" data-image-title=\"uogashi-sg\" data-image-description=\"\" data-image-caption=\"\" data-large-file=\"https:\/\/i0.wp.com\/rubbisheatrubbishgrow.com\/wp-content\/uploads\/2016\/02\/fullsizerender_3-e1455396249870.jpg?fit=440%2C550&amp;ssl=1\" class=\"aligncenter size-full wp-image-39136\" src=\"https:\/\/i0.wp.com\/rubbisheatrubbishgrow.com\/wp-content\/uploads\/2016\/02\/fullsizerender_3-e1455396249870.jpg?resize=440%2C550&#038;ssl=1\" alt=\"uogashi-sg\" width=\"440\" height=\"550\" \/>The <b>sashimi platter <\/b>($36.90), we tossed it in the yusheng we made ourselves. Good quality seafood, no complaints.<\/p>\n<p><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" data-attachment-id=\"39134\" data-permalink=\"https:\/\/rubbisheatrubbishgrow.com\/zh\/2016\/02\/26\/uogashi-singapore\/fullsizerender_1\/\" data-orig-file=\"https:\/\/i0.wp.com\/rubbisheatrubbishgrow.com\/wp-content\/uploads\/2016\/02\/fullsizerender_1-e1455396320438.jpg?fit=440%2C550&amp;ssl=1\" data-orig-size=\"440,550\" data-comments-opened=\"1\" data-image-meta=\"{&quot;aperture&quot;:&quot;2.2&quot;,&quot;camera&quot;:&quot;iPhone 6&quot;,&quot;created_timestamp&quot;:&quot;1455369383&quot;,&quot;focal_length&quot;:&quot;4.15&quot;,&quot;iso&quot;:&quot;250&quot;,&quot;shutter_speed&quot;:&quot;0.03030303030303&quot;,&quot;orientation&quot;:&quot;1&quot;,&quot;latitude&quot;:&quot;1.3930194444444&quot;,&quot;longitude&quot;:&quot;103.90864444444&quot;}\" data-image-title=\"uogashi-japanese-food-delivery-singapore\" data-image-description=\"\" data-image-caption=\"\" data-large-file=\"https:\/\/i0.wp.com\/rubbisheatrubbishgrow.com\/wp-content\/uploads\/2016\/02\/fullsizerender_1-e1455396320438.jpg?fit=440%2C550&amp;ssl=1\" class=\"aligncenter size-full wp-image-39134\" src=\"https:\/\/i0.wp.com\/rubbisheatrubbishgrow.com\/wp-content\/uploads\/2016\/02\/fullsizerender_1-e1455396320438.jpg?resize=440%2C550&#038;ssl=1\" alt=\"uogashi-japanese-food-delivery-singapore\" width=\"440\" height=\"550\" \/>We also tried cooked food. The <b>teriyaki chicken <\/b>($8.90) is\u00a0thick and chunky and just mildly sweet and salty&#8212;another dish that is well balanced.\u00a0<strong>Unagi don<\/strong> ($16.80) is nice too. Both comes with yellow egg powder.<\/p>\n<p>Certainly, some things can be improved. The rice should be changed to the Japanese short-grain sticky variety. The tamago tastes funny. The sashimi is generic; the flavors aren&#8217;t full. It cannot hold a candle to those $400\/pax restaurants. But at this price point, it is much cheaper than many conveyer-belt chain restaurants, and tastes\u00a0better. We are satisfied.<\/p>\n<h3><a href=\"http:\/\/www.uogashi.sg\/\" target=\"_blank\"><strong>Uogashi Singapore<\/strong><br \/>\n<\/a>430 Joo Chiat Road,\u00a0Singapore 427646<br \/>\nT: +65 6348 6698<br \/>\n11am-9pm, closed Mon<br \/>\n<a href=\"https:\/\/www.facebook.com\/uogashi.sg\/\" target=\"_blank\">facebook<\/a><\/h3>\n<p>Food: 6.75\/10<br \/>\nValue: 8.5\/10<br \/>\nRating: 3.813\/5<\/p>\n<p>Written by\u00a0<a href=\"https:\/\/plus.google.com\/u\/1\/108878679194863181230?rel=author\" target=\"_blank\" rel=\"author\">A. Nathanael Ho.<\/a><\/p>\n<p><i>Full disclosure: We partner with <a href=\"http:\/\/affiliates.feastbump.com\/trackers\/0?affiliate=nathaniel\" target=\"_blank\">Feastbump<\/a>, but we are not obligated to write any reviews. This review is done out of our own free will because we like the food.\u00a0<\/i><\/p>","protected":false},"excerpt":{"rendered":"<p>Thought Uogashi at Joo Chiat would be terrible&#8230; but it turned out delicious! <\/p>","protected":false},"author":263488,"featured_media":39135,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_coblocks_attr":"","_coblocks_dimensions":"","_coblocks_responsive_height":"","_coblocks_accordion_ie_support":"","_uag_custom_page_level_css":"","_lmt_disableupdate":"","_lmt_disable":"","_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_wpcom_ai_launchpad_first_post":false,"_jetpack_hide_featured_image":false,"_jetpack_featured_image_duplicate_dismissed":0,"_jetpack_feature_clip_id":0,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"{title}\n\n{excerpt}\n\n{url}","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":false,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2},"_wpas_customize_per_network":false,"jetpack_post_was_ever_published":false},"categories":[11693121,2811,1514200],"tags":[248468320,460907691,460907686],"class_list":["post-39115","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-0-20","category-japanese","category-joo-chiat","tag-japanese-food-delivery-singapore","tag-uogashi-joo-chiat-delivery","tag-uogashi-singapore-review"],"yoast_head":"<!-- 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