{"id":41561,"date":"2016-09-22T07:50:00","date_gmt":"2016-09-21T23:50:00","guid":{"rendered":"http:\/\/rubbisheatrubbishgrow.com\/?p=41561"},"modified":"2016-11-20T06:27:18","modified_gmt":"2016-11-19T22:27:18","slug":"joel-robuchon-restaurant-singapore","status":"publish","type":"post","link":"https:\/\/rubbisheatrubbishgrow.com\/zh\/2016\/09\/22\/joel-robuchon-restaurant-singapore\/","title":{"rendered":"Joel Robuchon Restaurant, Resorts World Sentosa: A Perfect Meal at the Only 3 Michelin-Starred Restaurant\u00a0in Singapore"},"content":{"rendered":"

\"joel-robuchon-restaurant-singapore-review\"After a middling experience at L’atelier de Joel Robuchon<\/a>\u00a0next door, I put off going to Joel Robuchon restaurant at RWS<\/strong> until now. All Joel Robuchon restaurants around the world received Michelin stars, and it is hardly surprising that when the inaugural edition of Singapore’s <\/a>was announced, it received 3 stars.<\/p>\n

Like many restaurants that received the stars, Joel Robuchon has increased its prices. They only serve lunch once a week, every Saturday, starting from $148<\/strong>. The set menu for dinner starts from $248<\/strong>, and the degustation at $498<\/strong>. There is a dress code<\/strong>: no shorts\/berms, no singlets, no slippers\/sandals.\u00a0No flash photography<\/strong>. And there is\u00a0free valet and parking<\/strong> at Hotel Michael entrance.<\/p>\n

\"joel-robuchon-rws\"We were ushered into a gorgeous “winter garden” in the restaurant. This was utterly unexpected because the door front was darkly marbled and somber. The glass roof of the garden allows sunlight to stream in, with a centrepiece of a tree. The decor<\/strong> itself was an instant mood-lifter.<\/p>\n

The\u00a0service<\/strong> is the best kind; you never notice the servers. They are polite, swift, efficient, attentive, and they are also not intrusive, so you can chat uninterrupted with your dining companion.<\/p>\n

Now the food. What makes fine-dining so expensive, besides premium ingredients, is the creativity behind the dishes. Many times, top chefs sacrifice the taste of the food for creativity; that is, the food is creative but not delicious. But Joel Robuchon manages to balance between creativity and taste to give a supremely satisfying meal; it combines both a sense of canniness and innovation.<\/p>\n

\"joel-robuchon-singapore-menu\"The amuse bouche exemplifies\u00a0what I mean by the food being familiar and creative. Gazpacho is a common enough food, easily can be and often made at home. But this chilled tomato soup<\/strong> takes on a certain wondrous complexity: it is almost too acidic and sour but pulls back to a wonderful underlying oceanic sweetness.<\/p>\n

\"joel-robuchon-singapore-price\"The server told us gleefully that the salmon tartar\u00a0<\/strong>with Imperial caviar<\/strong> (supplement +$30) was served as the opening dish at the Michelin Guide gala dinner. Damn, I was invited but didn’t attend. In any case, this is a visually stunning dish. When I put it into my mouth, I felt like I was eating a million dollars. It is super luxurious. This is what heaven feels like.<\/p>\n

\"joel-robuchon-resorts-world-sentosa\"The other starter, king crab meat, avocado, crunchy veg, on tomato coulis<\/strong>, tastes just as delicious. It’s very smart because—you won’t be able to tell from the description—this is actually a salad. And from the simple ingredients, you won’t be able to fathom how deep and long the flavors are. Even if you mix everything throughly, each bite takes on a different delight of tastes.<\/p>\n

\"joel-robuchon-restaurant-michelin\"<\/p>\n

\"joel-robuchon-degustation-menu\"The Iberico pork<\/strong>, for mains, is good, tasting somewhat Asian, which I like, but if you can splurge, the\u00a0Kagoshima beef\u00a0<\/strong>(supplement +$45) is out of the world. There is a beautiful balance of fat and meat, so there is a nice bite. It’s cooked marvellously, and the texture could only be described as smooth. By smooth, I don’t mean “tender”; I do mean smooth like silk. When you bite beef, there is a graininess to it sometimes, but here, no. It’s just smooth. This is cloud 9.<\/p>\n

\"joel-robuchon-sg\"<\/p>\n

\"joel-robuchon-restaurant-sg\"The trolley of dessert comes, and you can choose all if you want. (But save your stomach, a trolley of petits fours follows.) The almond tart<\/strong> is super fragrant, so is the vanilla sauce which the\u00a0soft meringue<\/strong> baths in. The lemon tart<\/strong> is the sort I like, very sour, full of character. But the star is really the\u00a0chocolate tart<\/strong>. This gave me an orgasmic feeling. Blew me away. Kudos to the pastry chef.<\/p>\n

\"joel-robuchon\"By now, we were very full, but hey, more desserts in the guise of mignardises? Bring it on.\u00a0The\u00a0banana tart<\/strong> is really special, and you have got to have it. It is the size of a rubber\u00a0ball and when you slice it into half, you can clearly see the layers of ingredients inside. It’s very, very intricate! The server recommended raspberry macaron with chocolate ganache<\/strong>, which is better than any macaron specialty shop. Usually, I think chocolate doesn’t go with berries, but it works magic here.<\/p>\n

\"joel-robuchon\"The mark of an extremely excellent\u00a0meal must make you feel like you’re at the top of the world, and nothing else in the world matters. That if the world were to end at the moment, you don’t care. And this was how Joel Robuchon made us feel.\u00a0We paid $450 for two persons<\/strong>. \u00a0When I strike lottery, I’ll come back for the degustation menu.<\/p>\n

Joel Robuchon Restaurant Singapore<\/strong>
\n<\/a>Resorts World Sentosa, 8 Sentosa Gateway, Hotel Michael Level 1, Sentosa Island, Singapore 098269
\nT: +65 6577 6688 \/\u00a0+65 6577 7888
\nSat 12-2.30pm, Tue-Sat 6pm-10.30pm<\/h2>\n

Service: 9\/10
\nDecor\/Ambience: 9\/10
\nPrice: 6\/10
\nFood: 9.5\/10
\nOverall rating: 4.188\/5<\/p>\n

Written by\u00a0A. Nathanael Ho.<\/a><\/p>","protected":false},"excerpt":{"rendered":"

Joel Robuchon is the only 3 Michelin-starred restaurant in Singapore, and it’s worthy of its accolades. <\/p>","protected":false},"author":263488,"featured_media":42022,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_coblocks_attr":"","_coblocks_dimensions":"","_coblocks_responsive_height":"","_coblocks_accordion_ie_support":"","_uag_custom_page_level_css":"","_lmt_disableupdate":"","_lmt_disable":"","_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_wpcom_ai_launchpad_first_post":false,"_jetpack_hide_featured_image":false,"_jetpack_featured_image_duplicate_dismissed":0,"_jetpack_feature_clip_id":0,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"{title}\n\n{excerpt}\n\n{url}","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":false,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2},"_wpas_customize_per_network":false,"jetpack_post_was_ever_published":false},"categories":[86793,6147,6135,521561304,60519],"tags":[538693292,384614706],"class_list":["post-41561","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-86793","category-dates","category-french","category-michelin-starred-restaurants-in-singapore","category-sentosa","tag-joel-robuchon-restaurant-singapore-review","tag-michelin-star-restaurant-singapore"],"yoast_head":"\nJoel Robuchon Restaurant, Resorts World Sentosa: A Perfect Meal at the Only 3 Michelin-Starred Restaurant\u00a0in Singapore - Rubbish Eat Rubbish Grow<\/title>\n<meta name=\"description\" content=\"Joel Robuchon Restaurant, Resorts World Sentosa: A Perfect Meal at the Only 3 Michelin-Starred Restaurant\u00a0in Singapore - Rubbish Eat Rubbish Grow\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/rubbisheatrubbishgrow.com\/zh\/2016\/09\/22\/joel-robuchon-restaurant-singapore\/\" \/>\n<meta property=\"og:locale\" content=\"zh_CN\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Joel Robuchon Restaurant, Resorts World Sentosa: A Perfect Meal at the Only 3 Michelin-Starred Restaurant\u00a0in Singapore - Rubbish Eat Rubbish Grow\" \/>\n<meta property=\"og:description\" content=\"Joel Robuchon Restaurant, Resorts World Sentosa: A Perfect Meal at the Only 3 Michelin-Starred Restaurant\u00a0in Singapore - Rubbish Eat Rubbish Grow\" \/>\n<meta property=\"og:url\" content=\"https:\/\/rubbisheatrubbishgrow.com\/zh\/2016\/09\/22\/joel-robuchon-restaurant-singapore\/\" \/>\n<meta property=\"og:site_name\" content=\"Rubbish Eat Rubbish Grow\" \/>\n<meta property=\"article:published_time\" content=\"2016-09-21T23:50:00+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2016-11-19T22:27:18+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/i0.wp.com\/rubbisheatrubbishgrow.com\/wp-content\/uploads\/2016\/09\/img_9264.jpg?fit=4272%2C2848&ssl=1\" \/>\n\t<meta property=\"og:image:width\" content=\"4272\" \/>\n\t<meta property=\"og:image:height\" content=\"2848\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"Rubbish Eat Rubbish Grow\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"\u4f5c\u8005\" \/>\n\t<meta name=\"twitter:data1\" content=\"Rubbish Eat Rubbish Grow\" \/>\n\t<meta name=\"twitter:label2\" content=\"\u9884\u8ba1\u9605\u8bfb\u65f6\u95f4\" \/>\n\t<meta name=\"twitter:data2\" content=\"4 \u5206\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\\\/\\\/rubbisheatrubbishgrow.com\\\/2016\\\/09\\\/22\\\/joel-robuchon-restaurant-singapore\\\/#article\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/rubbisheatrubbishgrow.com\\\/2016\\\/09\\\/22\\\/joel-robuchon-restaurant-singapore\\\/\"},\"author\":{\"name\":\"Rubbish Eat Rubbish Grow\",\"@id\":\"https:\\\/\\\/rubbisheatrubbishgrow.com\\\/#\\\/schema\\\/person\\\/db73d71291fc6ef8325ee03d250d69be\"},\"headline\":\"Joel Robuchon Restaurant, Resorts World Sentosa: A Perfect Meal at the Only 3 Michelin-Starred Restaurant\u00a0in Singapore\",\"datePublished\":\"2016-09-21T23:50:00+00:00\",\"dateModified\":\"2016-11-19T22:27:18+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\\\/\\\/rubbisheatrubbishgrow.com\\\/2016\\\/09\\\/22\\\/joel-robuchon-restaurant-singapore\\\/\"},\"wordCount\":819,\"commentCount\":16,\"publisher\":{\"@id\":\"https:\\\/\\\/rubbisheatrubbishgrow.com\\\/#organization\"},\"image\":{\"@id\":\"https:\\\/\\\/rubbisheatrubbishgrow.com\\\/2016\\\/09\\\/22\\\/joel-robuchon-restaurant-singapore\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/i0.wp.com\\\/rubbisheatrubbishgrow.com\\\/wp-content\\\/uploads\\\/2016\\\/09\\\/img_9264.jpg?fit=4272%2C2848&ssl=1\",\"keywords\":[\"joel robuchon restaurant singapore review\",\"michelin star restaurant singapore\"],\"articleSection\":[\">$60\",\"Dates\",\"French\",\"Michelin Starred Restaurants in Singapore\",\"Sentosa\"],\"inLanguage\":\"zh-Hans\",\"potentialAction\":[{\"@type\":\"CommentAction\",\"name\":\"Comment\",\"target\":[\"https:\\\/\\\/rubbisheatrubbishgrow.com\\\/2016\\\/09\\\/22\\\/joel-robuchon-restaurant-singapore\\\/#respond\"]}]},{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/rubbisheatrubbishgrow.com\\\/2016\\\/09\\\/22\\\/joel-robuchon-restaurant-singapore\\\/\",\"url\":\"https:\\\/\\\/rubbisheatrubbishgrow.com\\\/2016\\\/09\\\/22\\\/joel-robuchon-restaurant-singapore\\\/\",\"name\":\"Joel Robuchon Restaurant, Resorts World Sentosa: A Perfect Meal at the Only 3 Michelin-Starred Restaurant\u00a0in Singapore - Rubbish Eat Rubbish Grow\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/rubbisheatrubbishgrow.com\\\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\\\/\\\/rubbisheatrubbishgrow.com\\\/2016\\\/09\\\/22\\\/joel-robuchon-restaurant-singapore\\\/#primaryimage\"},\"image\":{\"@id\":\"https:\\\/\\\/rubbisheatrubbishgrow.com\\\/2016\\\/09\\\/22\\\/joel-robuchon-restaurant-singapore\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/i0.wp.com\\\/rubbisheatrubbishgrow.com\\\/wp-content\\\/uploads\\\/2016\\\/09\\\/img_9264.jpg?fit=4272%2C2848&ssl=1\",\"datePublished\":\"2016-09-21T23:50:00+00:00\",\"dateModified\":\"2016-11-19T22:27:18+00:00\",\"description\":\"Joel Robuchon Restaurant, Resorts World Sentosa: A Perfect Meal at the Only 3 Michelin-Starred Restaurant\u00a0in Singapore - Rubbish Eat Rubbish Grow\",\"breadcrumb\":{\"@id\":\"https:\\\/\\\/rubbisheatrubbishgrow.com\\\/2016\\\/09\\\/22\\\/joel-robuchon-restaurant-singapore\\\/#breadcrumb\"},\"inLanguage\":\"zh-Hans\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\\\/\\\/rubbisheatrubbishgrow.com\\\/2016\\\/09\\\/22\\\/joel-robuchon-restaurant-singapore\\\/\"]}]},{\"@type\":\"ImageObject\",\"inLanguage\":\"zh-Hans\",\"@id\":\"https:\\\/\\\/rubbisheatrubbishgrow.com\\\/2016\\\/09\\\/22\\\/joel-robuchon-restaurant-singapore\\\/#primaryimage\",\"url\":\"https:\\\/\\\/i0.wp.com\\\/rubbisheatrubbishgrow.com\\\/wp-content\\\/uploads\\\/2016\\\/09\\\/img_9264.jpg?fit=4272%2C2848&ssl=1\",\"contentUrl\":\"https:\\\/\\\/i0.wp.com\\\/rubbisheatrubbishgrow.com\\\/wp-content\\\/uploads\\\/2016\\\/09\\\/img_9264.jpg?fit=4272%2C2848&ssl=1\",\"width\":4272,\"height\":2848},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\\\/\\\/rubbisheatrubbishgrow.com\\\/2016\\\/09\\\/22\\\/joel-robuchon-restaurant-singapore\\\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Home\",\"item\":\"https:\\\/\\\/rubbisheatrubbishgrow.com\\\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"Joel Robuchon Restaurant, Resorts World Sentosa: A Perfect Meal at the Only 3 Michelin-Starred Restaurant\u00a0in Singapore\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\\\/\\\/rubbisheatrubbishgrow.com\\\/#website\",\"url\":\"https:\\\/\\\/rubbisheatrubbishgrow.com\\\/\",\"name\":\"Rubbish Eat Rubbish Grow\",\"description\":\"Singapore Food Blog | Singapore Food Reviews | Best Singapore Food | Singapore Best Restaurants | Singapore Travel Blog | Singapore Hotel Reviews | Singapore Staycations\",\"publisher\":{\"@id\":\"https:\\\/\\\/rubbisheatrubbishgrow.com\\\/#organization\"},\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\\\/\\\/rubbisheatrubbishgrow.com\\\/?s={search_term_string}\"},\"query-input\":{\"@type\":\"PropertyValueSpecification\",\"valueRequired\":true,\"valueName\":\"search_term_string\"}}],\"inLanguage\":\"zh-Hans\"},{\"@type\":\"Organization\",\"@id\":\"https:\\\/\\\/rubbisheatrubbishgrow.com\\\/#organization\",\"name\":\"Rubbish Eat Rubbish Grow\",\"url\":\"https:\\\/\\\/rubbisheatrubbishgrow.com\\\/\",\"logo\":{\"@type\":\"ImageObject\",\"inLanguage\":\"zh-Hans\",\"@id\":\"https:\\\/\\\/rubbisheatrubbishgrow.com\\\/#\\\/schema\\\/logo\\\/image\\\/\",\"url\":\"https:\\\/\\\/i0.wp.com\\\/rubbisheatrubbishgrow.com\\\/wp-content\\\/uploads\\\/2011\\\/06\\\/rerg-logo_july2012.jpg?fit=720%2C720&ssl=1\",\"contentUrl\":\"https:\\\/\\\/i0.wp.com\\\/rubbisheatrubbishgrow.com\\\/wp-content\\\/uploads\\\/2011\\\/06\\\/rerg-logo_july2012.jpg?fit=720%2C720&ssl=1\",\"width\":720,\"height\":720,\"caption\":\"Rubbish Eat Rubbish Grow\"},\"image\":{\"@id\":\"https:\\\/\\\/rubbisheatrubbishgrow.com\\\/#\\\/schema\\\/logo\\\/image\\\/\"}},{\"@type\":\"Person\",\"@id\":\"https:\\\/\\\/rubbisheatrubbishgrow.com\\\/#\\\/schema\\\/person\\\/db73d71291fc6ef8325ee03d250d69be\",\"name\":\"Rubbish Eat Rubbish Grow\",\"image\":{\"@type\":\"ImageObject\",\"inLanguage\":\"zh-Hans\",\"@id\":\"https:\\\/\\\/secure.gravatar.com\\\/avatar\\\/cd8fb15ef08bdf38b4adfec57d34d7d4f778ef36607f2a28b37f6ee526471154?s=96&d=identicon&r=g\",\"url\":\"https:\\\/\\\/secure.gravatar.com\\\/avatar\\\/cd8fb15ef08bdf38b4adfec57d34d7d4f778ef36607f2a28b37f6ee526471154?s=96&d=identicon&r=g\",\"contentUrl\":\"https:\\\/\\\/secure.gravatar.com\\\/avatar\\\/cd8fb15ef08bdf38b4adfec57d34d7d4f778ef36607f2a28b37f6ee526471154?s=96&d=identicon&r=g\",\"caption\":\"Rubbish Eat Rubbish Grow\"},\"sameAs\":[\"https:\\\/\\\/rubbisheatrubbishgrow.com\\\/\"],\"url\":\"https:\\\/\\\/rubbisheatrubbishgrow.com\\\/zh\\\/author\\\/rubbisheatrubbishgrow\\\/\"}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"Joel Robuchon Restaurant, Resorts World Sentosa: A Perfect Meal at the Only 3 Michelin-Starred Restaurant\u00a0in Singapore - Rubbish Eat Rubbish Grow","description":"Joel Robuchon Restaurant, Resorts World Sentosa: A Perfect Meal at the Only 3 Michelin-Starred Restaurant\u00a0in Singapore - Rubbish Eat Rubbish Grow","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/rubbisheatrubbishgrow.com\/zh\/2016\/09\/22\/joel-robuchon-restaurant-singapore\/","og_locale":"zh_CN","og_type":"article","og_title":"Joel Robuchon Restaurant, Resorts World Sentosa: A Perfect Meal at the Only 3 Michelin-Starred Restaurant\u00a0in Singapore - Rubbish Eat Rubbish Grow","og_description":"Joel Robuchon Restaurant, Resorts World Sentosa: A Perfect Meal at the Only 3 Michelin-Starred Restaurant\u00a0in Singapore - Rubbish Eat Rubbish Grow","og_url":"https:\/\/rubbisheatrubbishgrow.com\/zh\/2016\/09\/22\/joel-robuchon-restaurant-singapore\/","og_site_name":"Rubbish Eat Rubbish Grow","article_published_time":"2016-09-21T23:50:00+00:00","article_modified_time":"2016-11-19T22:27:18+00:00","og_image":[{"width":4272,"height":2848,"url":"https:\/\/i0.wp.com\/rubbisheatrubbishgrow.com\/wp-content\/uploads\/2016\/09\/img_9264.jpg?fit=4272%2C2848&ssl=1","type":"image\/jpeg"}],"author":"Rubbish Eat Rubbish Grow","twitter_card":"summary_large_image","twitter_misc":{"\u4f5c\u8005":"Rubbish Eat Rubbish Grow","\u9884\u8ba1\u9605\u8bfb\u65f6\u95f4":"4 \u5206"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"Article","@id":"https:\/\/rubbisheatrubbishgrow.com\/2016\/09\/22\/joel-robuchon-restaurant-singapore\/#article","isPartOf":{"@id":"https:\/\/rubbisheatrubbishgrow.com\/2016\/09\/22\/joel-robuchon-restaurant-singapore\/"},"author":{"name":"Rubbish Eat Rubbish Grow","@id":"https:\/\/rubbisheatrubbishgrow.com\/#\/schema\/person\/db73d71291fc6ef8325ee03d250d69be"},"headline":"Joel Robuchon Restaurant, Resorts World Sentosa: A Perfect Meal at the Only 3 Michelin-Starred Restaurant\u00a0in Singapore","datePublished":"2016-09-21T23:50:00+00:00","dateModified":"2016-11-19T22:27:18+00:00","mainEntityOfPage":{"@id":"https:\/\/rubbisheatrubbishgrow.com\/2016\/09\/22\/joel-robuchon-restaurant-singapore\/"},"wordCount":819,"commentCount":16,"publisher":{"@id":"https:\/\/rubbisheatrubbishgrow.com\/#organization"},"image":{"@id":"https:\/\/rubbisheatrubbishgrow.com\/2016\/09\/22\/joel-robuchon-restaurant-singapore\/#primaryimage"},"thumbnailUrl":"https:\/\/i0.wp.com\/rubbisheatrubbishgrow.com\/wp-content\/uploads\/2016\/09\/img_9264.jpg?fit=4272%2C2848&ssl=1","keywords":["joel robuchon restaurant singapore review","michelin star restaurant singapore"],"articleSection":[">$60","Dates","French","Michelin Starred Restaurants in Singapore","Sentosa"],"inLanguage":"zh-Hans","potentialAction":[{"@type":"CommentAction","name":"Comment","target":["https:\/\/rubbisheatrubbishgrow.com\/2016\/09\/22\/joel-robuchon-restaurant-singapore\/#respond"]}]},{"@type":"WebPage","@id":"https:\/\/rubbisheatrubbishgrow.com\/2016\/09\/22\/joel-robuchon-restaurant-singapore\/","url":"https:\/\/rubbisheatrubbishgrow.com\/2016\/09\/22\/joel-robuchon-restaurant-singapore\/","name":"Joel Robuchon Restaurant, Resorts World Sentosa: A Perfect Meal at the Only 3 Michelin-Starred Restaurant\u00a0in Singapore - Rubbish Eat Rubbish Grow","isPartOf":{"@id":"https:\/\/rubbisheatrubbishgrow.com\/#website"},"primaryImageOfPage":{"@id":"https:\/\/rubbisheatrubbishgrow.com\/2016\/09\/22\/joel-robuchon-restaurant-singapore\/#primaryimage"},"image":{"@id":"https:\/\/rubbisheatrubbishgrow.com\/2016\/09\/22\/joel-robuchon-restaurant-singapore\/#primaryimage"},"thumbnailUrl":"https:\/\/i0.wp.com\/rubbisheatrubbishgrow.com\/wp-content\/uploads\/2016\/09\/img_9264.jpg?fit=4272%2C2848&ssl=1","datePublished":"2016-09-21T23:50:00+00:00","dateModified":"2016-11-19T22:27:18+00:00","description":"Joel Robuchon Restaurant, Resorts World Sentosa: A Perfect Meal at the Only 3 Michelin-Starred Restaurant\u00a0in Singapore - Rubbish Eat Rubbish Grow","breadcrumb":{"@id":"https:\/\/rubbisheatrubbishgrow.com\/2016\/09\/22\/joel-robuchon-restaurant-singapore\/#breadcrumb"},"inLanguage":"zh-Hans","potentialAction":[{"@type":"ReadAction","target":["https:\/\/rubbisheatrubbishgrow.com\/2016\/09\/22\/joel-robuchon-restaurant-singapore\/"]}]},{"@type":"ImageObject","inLanguage":"zh-Hans","@id":"https:\/\/rubbisheatrubbishgrow.com\/2016\/09\/22\/joel-robuchon-restaurant-singapore\/#primaryimage","url":"https:\/\/i0.wp.com\/rubbisheatrubbishgrow.com\/wp-content\/uploads\/2016\/09\/img_9264.jpg?fit=4272%2C2848&ssl=1","contentUrl":"https:\/\/i0.wp.com\/rubbisheatrubbishgrow.com\/wp-content\/uploads\/2016\/09\/img_9264.jpg?fit=4272%2C2848&ssl=1","width":4272,"height":2848},{"@type":"BreadcrumbList","@id":"https:\/\/rubbisheatrubbishgrow.com\/2016\/09\/22\/joel-robuchon-restaurant-singapore\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Home","item":"https:\/\/rubbisheatrubbishgrow.com\/"},{"@type":"ListItem","position":2,"name":"Joel Robuchon Restaurant, Resorts World Sentosa: A Perfect Meal at the Only 3 Michelin-Starred Restaurant\u00a0in Singapore"}]},{"@type":"WebSite","@id":"https:\/\/rubbisheatrubbishgrow.com\/#website","url":"https:\/\/rubbisheatrubbishgrow.com\/","name":"Rubbish Eat Rubbish Grow","description":"Singapore Food Blog | Singapore Food Reviews | Best Singapore Food | Singapore Best Restaurants | Singapore Travel Blog | Singapore Hotel Reviews | Singapore Staycations","publisher":{"@id":"https:\/\/rubbisheatrubbishgrow.com\/#organization"},"potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/rubbisheatrubbishgrow.com\/?s={search_term_string}"},"query-input":{"@type":"PropertyValueSpecification","valueRequired":true,"valueName":"search_term_string"}}],"inLanguage":"zh-Hans"},{"@type":"Organization","@id":"https:\/\/rubbisheatrubbishgrow.com\/#organization","name":"Rubbish Eat Rubbish Grow","url":"https:\/\/rubbisheatrubbishgrow.com\/","logo":{"@type":"ImageObject","inLanguage":"zh-Hans","@id":"https:\/\/rubbisheatrubbishgrow.com\/#\/schema\/logo\/image\/","url":"https:\/\/i0.wp.com\/rubbisheatrubbishgrow.com\/wp-content\/uploads\/2011\/06\/rerg-logo_july2012.jpg?fit=720%2C720&ssl=1","contentUrl":"https:\/\/i0.wp.com\/rubbisheatrubbishgrow.com\/wp-content\/uploads\/2011\/06\/rerg-logo_july2012.jpg?fit=720%2C720&ssl=1","width":720,"height":720,"caption":"Rubbish Eat Rubbish Grow"},"image":{"@id":"https:\/\/rubbisheatrubbishgrow.com\/#\/schema\/logo\/image\/"}},{"@type":"Person","@id":"https:\/\/rubbisheatrubbishgrow.com\/#\/schema\/person\/db73d71291fc6ef8325ee03d250d69be","name":"Rubbish Eat Rubbish Grow","image":{"@type":"ImageObject","inLanguage":"zh-Hans","@id":"https:\/\/secure.gravatar.com\/avatar\/cd8fb15ef08bdf38b4adfec57d34d7d4f778ef36607f2a28b37f6ee526471154?s=96&d=identicon&r=g","url":"https:\/\/secure.gravatar.com\/avatar\/cd8fb15ef08bdf38b4adfec57d34d7d4f778ef36607f2a28b37f6ee526471154?s=96&d=identicon&r=g","contentUrl":"https:\/\/secure.gravatar.com\/avatar\/cd8fb15ef08bdf38b4adfec57d34d7d4f778ef36607f2a28b37f6ee526471154?s=96&d=identicon&r=g","caption":"Rubbish Eat Rubbish Grow"},"sameAs":["https:\/\/rubbisheatrubbishgrow.com\/"],"url":"https:\/\/rubbisheatrubbishgrow.com\/zh\/author\/rubbisheatrubbishgrow\/"}]}},"modified_by":"Rubbish Eat Rubbish Grow","jetpack_publicize_connections":[],"uagb_featured_image_src":{"full":["https:\/\/i0.wp.com\/rubbisheatrubbishgrow.com\/wp-content\/uploads\/2016\/09\/img_9264.jpg?fit=4272%2C2848&ssl=1",4272,2848,false],"thumbnail":["https:\/\/i0.wp.com\/rubbisheatrubbishgrow.com\/wp-content\/uploads\/2016\/09\/img_9264.jpg?fit=150%2C100&ssl=1",150,100,true],"medium":["https:\/\/i0.wp.com\/rubbisheatrubbishgrow.com\/wp-content\/uploads\/2016\/09\/img_9264.jpg?fit=300%2C200&ssl=1",300,200,true],"medium_large":["https:\/\/i0.wp.com\/rubbisheatrubbishgrow.com\/wp-content\/uploads\/2016\/09\/img_9264.jpg?fit=768%2C512&ssl=1",768,512,true],"large":["https:\/\/i0.wp.com\/rubbisheatrubbishgrow.com\/wp-content\/uploads\/2016\/09\/img_9264.jpg?fit=1024%2C683&ssl=1",1024,683,true],"1536x1536":["https:\/\/i0.wp.com\/rubbisheatrubbishgrow.com\/wp-content\/uploads\/2016\/09\/img_9264.jpg?fit=1536%2C1024&ssl=1",1536,1024,true],"2048x2048":["https:\/\/i0.wp.com\/rubbisheatrubbishgrow.com\/wp-content\/uploads\/2016\/09\/img_9264.jpg?fit=2048%2C1365&ssl=1",2048,1365,true],"trp-custom-language-flag":["https:\/\/i0.wp.com\/rubbisheatrubbishgrow.com\/wp-content\/uploads\/2016\/09\/img_9264.jpg?fit=18%2C12&ssl=1",18,12,true],"newspack-article-block-landscape-large":["https:\/\/i0.wp.com\/rubbisheatrubbishgrow.com\/wp-content\/uploads\/2016\/09\/img_9264.jpg?resize=1200%2C900&ssl=1",1200,900,true],"newspack-article-block-portrait-large":["https:\/\/i0.wp.com\/rubbisheatrubbishgrow.com\/wp-content\/uploads\/2016\/09\/img_9264.jpg?resize=900%2C1200&ssl=1",900,1200,true],"newspack-article-block-square-large":["https:\/\/i0.wp.com\/rubbisheatrubbishgrow.com\/wp-content\/uploads\/2016\/09\/img_9264.jpg?resize=1200%2C1200&ssl=1",1200,1200,true],"newspack-article-block-landscape-medium":["https:\/\/i0.wp.com\/rubbisheatrubbishgrow.com\/wp-content\/uploads\/2016\/09\/img_9264.jpg?resize=800%2C600&ssl=1",800,600,true],"newspack-article-block-portrait-medium":["https:\/\/i0.wp.com\/rubbisheatrubbishgrow.com\/wp-content\/uploads\/2016\/09\/img_9264.jpg?resize=600%2C800&ssl=1",600,800,true],"newspack-article-block-square-medium":["https:\/\/i0.wp.com\/rubbisheatrubbishgrow.com\/wp-content\/uploads\/2016\/09\/img_9264.jpg?resize=800%2C800&ssl=1",800,800,true],"newspack-article-block-landscape-intermediate":["https:\/\/i0.wp.com\/rubbisheatrubbishgrow.com\/wp-content\/uploads\/2016\/09\/img_9264.jpg?resize=600%2C450&ssl=1",600,450,true],"newspack-article-block-portrait-intermediate":["https:\/\/i0.wp.com\/rubbisheatrubbishgrow.com\/wp-content\/uploads\/2016\/09\/img_9264.jpg?resize=450%2C600&ssl=1",450,600,true],"newspack-article-block-square-intermediate":["https:\/\/i0.wp.com\/rubbisheatrubbishgrow.com\/wp-content\/uploads\/2016\/09\/img_9264.jpg?resize=600%2C600&ssl=1",600,600,true],"newspack-article-block-landscape-small":["https:\/\/i0.wp.com\/rubbisheatrubbishgrow.com\/wp-content\/uploads\/2016\/09\/img_9264.jpg?resize=400%2C300&ssl=1",400,300,true],"newspack-article-block-portrait-small":["https:\/\/i0.wp.com\/rubbisheatrubbishgrow.com\/wp-content\/uploads\/2016\/09\/img_9264.jpg?resize=300%2C400&ssl=1",300,400,true],"newspack-article-block-square-small":["https:\/\/i0.wp.com\/rubbisheatrubbishgrow.com\/wp-content\/uploads\/2016\/09\/img_9264.jpg?resize=400%2C400&ssl=1",400,400,true],"newspack-article-block-landscape-tiny":["https:\/\/i0.wp.com\/rubbisheatrubbishgrow.com\/wp-content\/uploads\/2016\/09\/img_9264.jpg?resize=200%2C150&ssl=1",200,150,true],"newspack-article-block-portrait-tiny":["https:\/\/i0.wp.com\/rubbisheatrubbishgrow.com\/wp-content\/uploads\/2016\/09\/img_9264.jpg?resize=150%2C200&ssl=1",150,200,true],"newspack-article-block-square-tiny":["https:\/\/i0.wp.com\/rubbisheatrubbishgrow.com\/wp-content\/uploads\/2016\/09\/img_9264.jpg?resize=200%2C200&ssl=1",200,200,true],"newspack-article-block-uncropped":["https:\/\/i0.wp.com\/rubbisheatrubbishgrow.com\/wp-content\/uploads\/2016\/09\/img_9264.jpg?fit=1200%2C800&ssl=1",1200,800,true]},"uagb_author_info":{"display_name":"Rubbish Eat Rubbish Grow","author_link":"https:\/\/rubbisheatrubbishgrow.com\/zh\/author\/rubbisheatrubbishgrow\/"},"uagb_comment_info":16,"uagb_excerpt":"Joel Robuchon is the only 3 Michelin-starred restaurant in Singapore, and it's worthy of its accolades.","jetpack_likes_enabled":true,"jetpack_sharing_enabled":true,"jetpack_shortlink":"https:\/\/wp.me\/p1DEqF-aOl","jetpack-related-posts":[],"jetpack_featured_media_url":"https:\/\/i0.wp.com\/rubbisheatrubbishgrow.com\/wp-content\/uploads\/2016\/09\/img_9264.jpg?fit=4272%2C2848&ssl=1","_links":{"self":[{"href":"https:\/\/rubbisheatrubbishgrow.com\/zh\/wp-json\/wp\/v2\/posts\/41561","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/rubbisheatrubbishgrow.com\/zh\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/rubbisheatrubbishgrow.com\/zh\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/rubbisheatrubbishgrow.com\/zh\/wp-json\/wp\/v2\/users\/263488"}],"replies":[{"embeddable":true,"href":"https:\/\/rubbisheatrubbishgrow.com\/zh\/wp-json\/wp\/v2\/comments?post=41561"}],"version-history":[{"count":12,"href":"https:\/\/rubbisheatrubbishgrow.com\/zh\/wp-json\/wp\/v2\/posts\/41561\/revisions"}],"predecessor-version":[{"id":42030,"href":"https:\/\/rubbisheatrubbishgrow.com\/zh\/wp-json\/wp\/v2\/posts\/41561\/revisions\/42030"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/rubbisheatrubbishgrow.com\/zh\/wp-json\/wp\/v2\/media\/42022"}],"wp:attachment":[{"href":"https:\/\/rubbisheatrubbishgrow.com\/zh\/wp-json\/wp\/v2\/media?parent=41561"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/rubbisheatrubbishgrow.com\/zh\/wp-json\/wp\/v2\/categories?post=41561"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/rubbisheatrubbishgrow.com\/zh\/wp-json\/wp\/v2\/tags?post=41561"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}