{"id":4672,"date":"2011-09-19T12:45:03","date_gmt":"2011-09-19T04:45:03","guid":{"rendered":"http:\/\/rubbisheatrubbishgrow.com\/?p=4672"},"modified":"2012-06-07T15:04:39","modified_gmt":"2012-06-07T07:04:39","slug":"bean-%e8%b1%86-maxwell-market","status":"publish","type":"post","link":"https:\/\/rubbisheatrubbishgrow.com\/zh\/2011\/09\/19\/bean-%e8%b1%86-maxwell-market\/","title":{"rendered":"Bean \u8c46, Maxwell Market"},"content":{"rendered":"

\"\"<\/a>The beancurd jelly war is on! Lao Ban Beancurd <\/a>started the trend with its horrendous 30-minute queue. Then there are QQ <\/a>and Bonjour<\/a>.<\/p>\n

The beancurd war is not only waging at Old Airport market. Lao Ban has a branch now at Maxwell Market and deng deng deng deng! there is also competition here: Bean. Such a simple name. It was 7pm, no queue! I bought an almond beancurd ($2) and after eating, I bought another one and ate some more. Yummy. I love how it is not very sweet, so you won’t get sick of eating it.<\/p>\n

It’s very difficult to judge which is the best stall among the four. They, in fact, taste very, very similar. But I think since they taste almost the same, I’ll take the one without a queue!<\/p>\n

Bean
\nMaxwell Market
\n01-86
\n(just beside Senat Thai<\/a>)
\n12pm-3pm
\n6pm-sold out.<\/p>","protected":false},"excerpt":{"rendered":"

The beancurd jelly war is on! Lao Ban Beancurd started the trend with its horrendous 30-minute queue. Then there are QQ and Bonjour. The beancurd war is not only waging at Old Airport market. Lao Ban has a branch now at Maxwell Market and deng deng deng deng! there is also competition here: Bean. Such […]<\/p>\n","protected":false},"author":263488,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_coblocks_attr":"","_coblocks_dimensions":"","_coblocks_responsive_height":"","_coblocks_accordion_ie_support":"","_uag_custom_page_level_css":"","_lmt_disableupdate":"","_lmt_disable":"","advanced_seo_description":"","jetpack_seo_html_title":"","jetpack_seo_noindex":false,"jetpack_seo_schema_type":"","_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_wpcom_ai_launchpad_first_post":false,"_jetpack_feature_clip_id":0,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"{title}\n\n{excerpt}\n\n{url}","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":false,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2},"_wpas_customize_per_network":false,"jetpack_post_was_ever_published":false},"categories":[11693121,64669,8481,95156996,288398,1625307,23207],"tags":[],"class_list":["post-4672","post","type-post","status-publish","format-standard","hentry","category-0-20","category-chinatown","category-dessert","category-hawker-food-court-kopitiam","category-singaporean","category-tanjong-pagar","category-vegetarian"],"modified_by":"Rubbish Eat Rubbish Grow","jetpack_publicize_connections":[],"jetpack_featured_media_url":"","uagb_featured_image_src":{"full":false,"thumbnail":false,"medium":false,"medium_large":false,"large":false,"1536x1536":false,"2048x2048":false,"trp-custom-language-flag":false,"newspack-article-block-landscape-large":false,"newspack-article-block-portrait-large":false,"newspack-article-block-square-large":false,"newspack-article-block-landscape-medium":false,"newspack-article-block-portrait-medium":false,"newspack-article-block-square-medium":false,"newspack-article-block-landscape-intermediate":false,"newspack-article-block-portrait-intermediate":false,"newspack-article-block-square-intermediate":false,"newspack-article-block-landscape-small":false,"newspack-article-block-portrait-small":false,"newspack-article-block-square-small":false,"newspack-article-block-landscape-tiny":false,"newspack-article-block-portrait-tiny":false,"newspack-article-block-square-tiny":false,"newspack-article-block-uncropped":false},"uagb_author_info":{"display_name":"Rubbish Eat Rubbish Grow","author_link":"https:\/\/rubbisheatrubbishgrow.com\/zh\/author\/rubbisheatrubbishgrow\/"},"uagb_comment_info":5,"uagb_excerpt":"The beancurd jelly war is on! Lao Ban Beancurd started the trend with its horrendous 30-minute queue. Then there are QQ and Bonjour. The beancurd war is not only waging at Old Airport market. Lao Ban has a branch now at Maxwell Market and deng deng deng deng! there is also competition here: Bean. Such…","jetpack_likes_enabled":true,"jetpack_sharing_enabled":true,"jetpack_shortlink":"https:\/\/wp.me\/p1DEqF-1dm","jetpack-related-posts":[],"_links":{"self":[{"href":"https:\/\/rubbisheatrubbishgrow.com\/zh\/wp-json\/wp\/v2\/posts\/4672","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/rubbisheatrubbishgrow.com\/zh\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/rubbisheatrubbishgrow.com\/zh\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/rubbisheatrubbishgrow.com\/zh\/wp-json\/wp\/v2\/users\/263488"}],"replies":[{"embeddable":true,"href":"https:\/\/rubbisheatrubbishgrow.com\/zh\/wp-json\/wp\/v2\/comments?post=4672"}],"version-history":[{"count":13,"href":"https:\/\/rubbisheatrubbishgrow.com\/zh\/wp-json\/wp\/v2\/posts\/4672\/revisions"}],"predecessor-version":[{"id":10895,"href":"https:\/\/rubbisheatrubbishgrow.com\/zh\/wp-json\/wp\/v2\/posts\/4672\/revisions\/10895"}],"wp:attachment":[{"href":"https:\/\/rubbisheatrubbishgrow.com\/zh\/wp-json\/wp\/v2\/media?parent=4672"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/rubbisheatrubbishgrow.com\/zh\/wp-json\/wp\/v2\/categories?post=4672"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/rubbisheatrubbishgrow.com\/zh\/wp-json\/wp\/v2\/tags?post=4672"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}