{"id":55467,"date":"2020-09-03T07:34:15","date_gmt":"2020-09-02T23:34:15","guid":{"rendered":"http:\/\/rubbisheatrubbishgrow.com\/?p=55467"},"modified":"2020-08-30T03:38:53","modified_gmt":"2020-08-29T19:38:53","slug":"koma-singapore","status":"publish","type":"post","link":"https:\/\/rubbisheatrubbishgrow.com\/zh\/2020\/09\/03\/koma-singapore\/","title":{"rendered":"Koma, Marina Bay Sands: The Most Beautiful (Culturally Appropriated) Restaurant in Singapore That Won&#8217;t Put You in Food Koma"},"content":{"rendered":"<figure id=\"attachment_55485\" aria-describedby=\"caption-attachment-55485\" style=\"width: 639px\" class=\"wp-caption aligncenter\"><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" data-attachment-id=\"55485\" data-permalink=\"https:\/\/rubbisheatrubbishgrow.com\/zh\/2020\/09\/03\/koma-singapore\/koma-singapore-2\/\" data-orig-file=\"https:\/\/i0.wp.com\/rubbisheatrubbishgrow.com\/wp-content\/uploads\/2020\/08\/koma-singapore.jpg?fit=4032%2C3024&amp;ssl=1\" data-orig-size=\"4032,3024\" data-comments-opened=\"1\" data-image-meta=\"{&quot;aperture&quot;:&quot;1.8&quot;,&quot;camera&quot;:&quot;iPhone XS&quot;,&quot;created_timestamp&quot;:&quot;1598535996&quot;,&quot;focal_length&quot;:&quot;4.25&quot;,&quot;iso&quot;:&quot;400&quot;,&quot;shutter_speed&quot;:&quot;0.04&quot;,&quot;orientation&quot;:&quot;1&quot;,&quot;latitude&quot;:&quot;1.2859277777778&quot;,&quot;longitude&quot;:&quot;103.85948888889&quot;}\" data-image-title=\"koma singapore\" data-image-description=\"\" data-image-caption=\"&lt;p&gt;Koma Singapore &amp;#8211; high ceiling with patterns of Japanese umbrellas&lt;\/p&gt;\" data-large-file=\"https:\/\/i0.wp.com\/rubbisheatrubbishgrow.com\/wp-content\/uploads\/2020\/08\/koma-singapore.jpg?fit=1024%2C768&amp;ssl=1\" class=\"size-full wp-image-55485\" src=\"https:\/\/i0.wp.com\/rubbisheatrubbishgrow.com\/wp-content\/uploads\/2020\/08\/koma-singapore.jpg?resize=639%2C479&#038;ssl=1\" alt=\"\" width=\"639\" height=\"479\" \/><figcaption id=\"caption-attachment-55485\" class=\"wp-caption-text\">Koma Singapore &#8211; high ceiling with patterns of Japanese umbrellas<\/figcaption><\/figure>\n<p><strong>KOMA at MBS<\/strong>, by US-based Tao Group Hospitality which also opened Marquee, is a Japanese restaurant and sushi bar that serves modern Japanese cuisine. Aligned with their modernity, they play a lot of white men&#8217;s top 40s (Maroon 5, Imagine Dragons, Charlie Puth, Shawn Mendes). Hey #BLM, yeah?<\/p>\n<figure id=\"attachment_55482\" aria-describedby=\"caption-attachment-55482\" style=\"width: 448px\" class=\"wp-caption aligncenter\"><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" data-attachment-id=\"55482\" data-permalink=\"https:\/\/rubbisheatrubbishgrow.com\/zh\/2020\/09\/03\/koma-singapore\/koma-marina-bay-sands\/\" data-orig-file=\"https:\/\/i0.wp.com\/rubbisheatrubbishgrow.com\/wp-content\/uploads\/2020\/08\/koma-marina-bay-sands-e1598643640172.jpg?fit=448%2C560&amp;ssl=1\" data-orig-size=\"448,560\" data-comments-opened=\"1\" data-image-meta=\"{&quot;aperture&quot;:&quot;1.8&quot;,&quot;camera&quot;:&quot;iPhone XS&quot;,&quot;created_timestamp&quot;:&quot;1598535952&quot;,&quot;focal_length&quot;:&quot;4.25&quot;,&quot;iso&quot;:&quot;400&quot;,&quot;shutter_speed&quot;:&quot;0.03030303030303&quot;,&quot;orientation&quot;:&quot;1&quot;,&quot;latitude&quot;:&quot;1.2859583333333&quot;,&quot;longitude&quot;:&quot;103.85952777778&quot;}\" data-image-title=\"koma marina bay sands\" data-image-description=\"\" data-image-caption=\"&lt;p&gt;The entrance of Koma &amp;#8211; 20m of torii gate&lt;\/p&gt;\" data-large-file=\"https:\/\/i0.wp.com\/rubbisheatrubbishgrow.com\/wp-content\/uploads\/2020\/08\/koma-marina-bay-sands-e1598643640172.jpg?fit=448%2C560&amp;ssl=1\" class=\"size-full wp-image-55482\" src=\"https:\/\/i0.wp.com\/rubbisheatrubbishgrow.com\/wp-content\/uploads\/2020\/08\/koma-marina-bay-sands-e1598643640172.jpg?resize=448%2C560&#038;ssl=1\" alt=\"\" width=\"448\" height=\"560\" \/><figcaption id=\"caption-attachment-55482\" class=\"wp-caption-text\">The entrance of Koma &#8211; 20m of torii gate<\/figcaption><\/figure>\n<p><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" data-attachment-id=\"55486\" data-permalink=\"https:\/\/rubbisheatrubbishgrow.com\/zh\/2020\/09\/03\/koma-singapore\/koma-torii-gate-entrance\/\" data-orig-file=\"https:\/\/i0.wp.com\/rubbisheatrubbishgrow.com\/wp-content\/uploads\/2020\/08\/koma-torii-gate-entrance.gif?fit=480%2C600&amp;ssl=1\" data-orig-size=\"480,600\" data-comments-opened=\"1\" data-image-title=\"koma torii gate entrance\" data-image-description=\"\" data-image-caption=\"\" data-large-file=\"https:\/\/i0.wp.com\/rubbisheatrubbishgrow.com\/wp-content\/uploads\/2020\/08\/koma-torii-gate-entrance.gif?fit=480%2C600&amp;ssl=1\" class=\"aligncenter size-full wp-image-55486\" src=\"https:\/\/i0.wp.com\/rubbisheatrubbishgrow.com\/wp-content\/uploads\/2020\/08\/koma-torii-gate-entrance.gif?resize=480%2C600&#038;ssl=1\" alt=\"\" width=\"480\" height=\"600\" \/><\/p>\n<p>You enter restaurant through a 20m corridor of torii-gate reminiscent of <a href=\"https:\/\/rubbisheatrubbishgrow.com\/zh\/2020\/06\/15\/osaka-kyoto-itinerary-days-9-11\/\" target=\"_blank\" rel=\"noopener\">Fushimi Inari Shrine in Kyoto<\/a>. Then you come upon the bar area with a 2.5m tall Japanese &#8220;bell,&#8221; dramatic as Rupaul. The dining area is on the other side of the bell, you know, like a flat-screen tv on a wall that can be flipped between the living room and bedroom.<\/p>\n<figure id=\"attachment_55484\" aria-describedby=\"caption-attachment-55484\" style=\"width: 448px\" class=\"wp-caption aligncenter\"><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" data-attachment-id=\"55484\" data-permalink=\"https:\/\/rubbisheatrubbishgrow.com\/zh\/2020\/09\/03\/koma-singapore\/koma-singapore-bar\/\" data-orig-file=\"https:\/\/i0.wp.com\/rubbisheatrubbishgrow.com\/wp-content\/uploads\/2020\/08\/koma-singapore-bar-e1598643716634.jpg?fit=448%2C560&amp;ssl=1\" data-orig-size=\"448,560\" data-comments-opened=\"1\" data-image-meta=\"{&quot;aperture&quot;:&quot;1.8&quot;,&quot;camera&quot;:&quot;iPhone XS&quot;,&quot;created_timestamp&quot;:&quot;1598535590&quot;,&quot;focal_length&quot;:&quot;4.25&quot;,&quot;iso&quot;:&quot;400&quot;,&quot;shutter_speed&quot;:&quot;0.03030303030303&quot;,&quot;orientation&quot;:&quot;1&quot;,&quot;latitude&quot;:&quot;1.2858388888889&quot;,&quot;longitude&quot;:&quot;103.85965833333&quot;}\" data-image-title=\"koma singapore bar\" data-image-description=\"\" data-image-caption=\"&lt;p&gt;What a spectacular bar \/ waiting area.&lt;\/p&gt;\" data-large-file=\"https:\/\/i0.wp.com\/rubbisheatrubbishgrow.com\/wp-content\/uploads\/2020\/08\/koma-singapore-bar-e1598643716634.jpg?fit=448%2C560&amp;ssl=1\" class=\"size-full wp-image-55484\" src=\"https:\/\/i0.wp.com\/rubbisheatrubbishgrow.com\/wp-content\/uploads\/2020\/08\/koma-singapore-bar-e1598643716634.jpg?resize=448%2C560&#038;ssl=1\" alt=\"\" width=\"448\" height=\"560\" \/><figcaption id=\"caption-attachment-55484\" class=\"wp-caption-text\">What a spectacular bar \/ waiting area.<\/figcaption><\/figure>\n<p>The dining room is cavernous with super high ceiling, and equipped with a Japanese foot bridge. Although I&#8217;m not comfortable with the cultural appropriation, the restaurant is spectacular. Even more ornate than many restaurants in Dubai or Macau.<\/p>\n<figure id=\"attachment_55483\" aria-describedby=\"caption-attachment-55483\" style=\"width: 639px\" class=\"wp-caption aligncenter\"><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" data-attachment-id=\"55483\" data-permalink=\"https:\/\/rubbisheatrubbishgrow.com\/zh\/2020\/09\/03\/koma-singapore\/koma-mbs\/\" data-orig-file=\"https:\/\/i0.wp.com\/rubbisheatrubbishgrow.com\/wp-content\/uploads\/2020\/08\/koma-mbs.jpg?fit=4032%2C3024&amp;ssl=1\" data-orig-size=\"4032,3024\" data-comments-opened=\"1\" data-image-meta=\"{&quot;aperture&quot;:&quot;1.8&quot;,&quot;camera&quot;:&quot;iPhone XS&quot;,&quot;created_timestamp&quot;:&quot;1598536134&quot;,&quot;focal_length&quot;:&quot;4.25&quot;,&quot;iso&quot;:&quot;640&quot;,&quot;shutter_speed&quot;:&quot;0.033333333333333&quot;,&quot;orientation&quot;:&quot;1&quot;,&quot;latitude&quot;:&quot;1.2858666666667&quot;,&quot;longitude&quot;:&quot;103.85953611111&quot;}\" data-image-title=\"koma mbs\" data-image-description=\"\" data-image-caption=\"\" data-large-file=\"https:\/\/i0.wp.com\/rubbisheatrubbishgrow.com\/wp-content\/uploads\/2020\/08\/koma-mbs.jpg?fit=1024%2C768&amp;ssl=1\" class=\"size-full wp-image-55483\" src=\"https:\/\/i0.wp.com\/rubbisheatrubbishgrow.com\/wp-content\/uploads\/2020\/08\/koma-mbs.jpg?resize=639%2C479&#038;ssl=1\" alt=\"\" width=\"639\" height=\"479\" \/><figcaption id=\"caption-attachment-55483\" class=\"wp-caption-text\">On the other side of the bar is the dining hall.<\/figcaption><\/figure>\n<p>Despite the ostentatious\u00a0 decor, the food is comparatively affordable. For dinner, starters begin from $8, sushi from $6 a piece, and mains from $25, although there are also expensive items like steak at $180. We were there for lunch, and the<strong> 2-course lunch<\/strong> is priced at $39++, <strong>3-course<\/strong> at $49++. Go for the 3-course. The items for lunch and dinner are similar, so lunch is worth it.<\/p>\n<figure id=\"attachment_55481\" aria-describedby=\"caption-attachment-55481\" style=\"width: 448px\" class=\"wp-caption aligncenter\"><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" data-attachment-id=\"55481\" data-permalink=\"https:\/\/rubbisheatrubbishgrow.com\/zh\/2020\/09\/03\/koma-singapore\/crispy-chicken\/\" data-orig-file=\"https:\/\/i0.wp.com\/rubbisheatrubbishgrow.com\/wp-content\/uploads\/2020\/08\/crispy-chicken-e1598643777952.jpg?fit=448%2C560&amp;ssl=1\" data-orig-size=\"448,560\" data-comments-opened=\"1\" data-image-meta=\"{&quot;aperture&quot;:&quot;1.8&quot;,&quot;camera&quot;:&quot;iPhone XS&quot;,&quot;created_timestamp&quot;:&quot;1598536814&quot;,&quot;focal_length&quot;:&quot;4.25&quot;,&quot;iso&quot;:&quot;80&quot;,&quot;shutter_speed&quot;:&quot;0.02&quot;,&quot;orientation&quot;:&quot;1&quot;,&quot;latitude&quot;:&quot;1.285825&quot;,&quot;longitude&quot;:&quot;103.85957222222&quot;}\" data-image-title=\"crispy chicken\" data-image-description=\"\" data-image-caption=\"&lt;p&gt;Koma calls it &amp;#8220;crispy chicken,&amp;#8221; but it&amp;#8217;s really just Japanese kaarage. &lt;\/p&gt;\" data-large-file=\"https:\/\/i0.wp.com\/rubbisheatrubbishgrow.com\/wp-content\/uploads\/2020\/08\/crispy-chicken-e1598643777952.jpg?fit=448%2C560&amp;ssl=1\" class=\"size-full wp-image-55481\" src=\"https:\/\/i0.wp.com\/rubbisheatrubbishgrow.com\/wp-content\/uploads\/2020\/08\/crispy-chicken-e1598643777952.jpg?resize=448%2C560&#038;ssl=1\" alt=\"\" width=\"448\" height=\"560\" \/><figcaption id=\"caption-attachment-55481\" class=\"wp-caption-text\">Koma calls it &#8220;crispy chicken,&#8221; but it&#8217;s really just Japanese kaarage.<\/figcaption><\/figure>\n<p>For appetisers, the\u00a0<strong>crispy chicken<em>\u00a0<\/em><\/strong>is really kaarage, Japanese fried chicken. It is sprinkled with truffle salt and coated with crispy rice. It is nice but we had kaarage at a casual ramen joint a few days ago, and that was better. I don&#8217;t understand why they added crispy rice; it&#8217;s extraneous and doesn&#8217;t add anything to it. The truffle salt smells nice, but there is no truffle taste; again, it&#8217;s pointless. It would perhaps be better if they just present an honest kaarage. The frills are distracting to the already crunchy and juicy fried chicken. Execution is great but concept is iffy.<\/p>\n<figure id=\"attachment_55488\" aria-describedby=\"caption-attachment-55488\" style=\"width: 448px\" class=\"wp-caption aligncenter\"><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" data-attachment-id=\"55488\" data-permalink=\"https:\/\/rubbisheatrubbishgrow.com\/zh\/2020\/09\/03\/koma-singapore\/salmon-tataki-01\/\" data-orig-file=\"https:\/\/i0.wp.com\/rubbisheatrubbishgrow.com\/wp-content\/uploads\/2020\/08\/salmon-tataki-01-e1598643819829.jpg?fit=448%2C560&amp;ssl=1\" data-orig-size=\"448,560\" data-comments-opened=\"1\" data-image-meta=\"{&quot;aperture&quot;:&quot;1.8&quot;,&quot;camera&quot;:&quot;iPhone XS&quot;,&quot;created_timestamp&quot;:&quot;1598536806&quot;,&quot;focal_length&quot;:&quot;4.25&quot;,&quot;iso&quot;:&quot;250&quot;,&quot;shutter_speed&quot;:&quot;0.02&quot;,&quot;orientation&quot;:&quot;1&quot;,&quot;latitude&quot;:&quot;1.2858333333333&quot;,&quot;longitude&quot;:&quot;103.85957222222&quot;}\" data-image-title=\"salmon tataki 01\" data-image-description=\"\" data-image-caption=\"&lt;p&gt;Salmon tataki&lt;\/p&gt;\" data-large-file=\"https:\/\/i0.wp.com\/rubbisheatrubbishgrow.com\/wp-content\/uploads\/2020\/08\/salmon-tataki-01-e1598643819829.jpg?fit=448%2C560&amp;ssl=1\" class=\"size-full wp-image-55488\" src=\"https:\/\/i0.wp.com\/rubbisheatrubbishgrow.com\/wp-content\/uploads\/2020\/08\/salmon-tataki-01-e1598643819829.jpg?resize=448%2C560&#038;ssl=1\" alt=\"\" width=\"448\" height=\"560\" \/><figcaption id=\"caption-attachment-55488\" class=\"wp-caption-text\">Salmon tataki<\/figcaption><\/figure>\n<p><strong>Salmon tataki<\/strong>, as an appetiser, comes in three thick slices with baby arugula in a pool of ponzu. Evenly seared at the edges of salmon. There is something spicy&#8212;not very Japanese, perhaps to suit local palates&#8212;and on the whole, it is satisfactory.<\/p>\n<figure id=\"attachment_55489\" aria-describedby=\"caption-attachment-55489\" style=\"width: 639px\" class=\"wp-caption aligncenter\"><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" data-attachment-id=\"55489\" data-permalink=\"https:\/\/rubbisheatrubbishgrow.com\/zh\/2020\/09\/03\/koma-singapore\/sushi-01\/\" data-orig-file=\"https:\/\/i0.wp.com\/rubbisheatrubbishgrow.com\/wp-content\/uploads\/2020\/08\/sushi-01.jpg?fit=3053%2C2290&amp;ssl=1\" data-orig-size=\"3053,2290\" data-comments-opened=\"1\" data-image-meta=\"{&quot;aperture&quot;:&quot;1.8&quot;,&quot;camera&quot;:&quot;iPhone XS&quot;,&quot;created_timestamp&quot;:&quot;1598537831&quot;,&quot;focal_length&quot;:&quot;4.25&quot;,&quot;iso&quot;:&quot;250&quot;,&quot;shutter_speed&quot;:&quot;0.03030303030303&quot;,&quot;orientation&quot;:&quot;1&quot;,&quot;latitude&quot;:&quot;1.2859055555556&quot;,&quot;longitude&quot;:&quot;103.85944444444&quot;}\" data-image-title=\"sushi 01\" data-image-description=\"\" data-image-caption=\"&lt;p&gt;Koma is known for their sushi. Every table has one. &lt;\/p&gt;\" data-large-file=\"https:\/\/i0.wp.com\/rubbisheatrubbishgrow.com\/wp-content\/uploads\/2020\/08\/sushi-01.jpg?fit=1024%2C768&amp;ssl=1\" class=\"size-full wp-image-55489\" src=\"https:\/\/i0.wp.com\/rubbisheatrubbishgrow.com\/wp-content\/uploads\/2020\/08\/sushi-01.jpg?resize=639%2C479&#038;ssl=1\" alt=\"\" width=\"639\" height=\"479\" \/><figcaption id=\"caption-attachment-55489\" class=\"wp-caption-text\">Koma is known for their sushi. Every table has one.<\/figcaption><\/figure>\n<p>Koma is known for their sushi, so for mains, the <strong>assorted 12-piece sushi<\/strong> is on almost every table in the restaurant. But it is disappointing. Firstly, it&#8217;s strictly speaking <em>not<\/em> 12 pieces, it&#8217;s more like 3 pieces + assorted maki sliced in 9 pieces.<\/p>\n<p>The 3 pieces of sushi&#8212;<strong>tuna<\/strong>, <strong>salmon<\/strong> and <strong>yellowtail<\/strong>&#8211;are decent. Traditional fancy Japanese restaurants serve sushi with just a piece of seafood, a dot of wasabi, a stroke of soy sauce, and shari rice. But here, they hide things behind the blanket of seafood. Which is a pleasant surprise.<\/p>\n<figure id=\"attachment_55487\" aria-describedby=\"caption-attachment-55487\" style=\"width: 639px\" class=\"wp-caption aligncenter\"><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" data-attachment-id=\"55487\" data-permalink=\"https:\/\/rubbisheatrubbishgrow.com\/zh\/2020\/09\/03\/koma-singapore\/maki-sushi\/\" data-orig-file=\"https:\/\/i0.wp.com\/rubbisheatrubbishgrow.com\/wp-content\/uploads\/2020\/08\/maki-sushi.jpg?fit=2860%2C2145&amp;ssl=1\" data-orig-size=\"2860,2145\" data-comments-opened=\"1\" data-image-meta=\"{&quot;aperture&quot;:&quot;1.8&quot;,&quot;camera&quot;:&quot;iPhone XS&quot;,&quot;created_timestamp&quot;:&quot;1598537857&quot;,&quot;focal_length&quot;:&quot;4.25&quot;,&quot;iso&quot;:&quot;200&quot;,&quot;shutter_speed&quot;:&quot;0.02&quot;,&quot;orientation&quot;:&quot;1&quot;,&quot;latitude&quot;:&quot;1.2859416666667&quot;,&quot;longitude&quot;:&quot;103.85948888889&quot;}\" data-image-title=\"maki sushi\" data-image-description=\"\" data-image-caption=\"&lt;p&gt;Their 12-piece sushi set includes 3 pieces of spicy tuna maki, 3 pieces of spicy yellowtail maki, and 3 pieces of California maki. We felt cheated.&lt;\/p&gt;\" data-large-file=\"https:\/\/i0.wp.com\/rubbisheatrubbishgrow.com\/wp-content\/uploads\/2020\/08\/maki-sushi.jpg?fit=1024%2C768&amp;ssl=1\" class=\"size-full wp-image-55487\" src=\"https:\/\/i0.wp.com\/rubbisheatrubbishgrow.com\/wp-content\/uploads\/2020\/08\/maki-sushi.jpg?resize=639%2C479&#038;ssl=1\" alt=\"\" width=\"639\" height=\"479\" \/><figcaption id=\"caption-attachment-55487\" class=\"wp-caption-text\">Their 12-piece sushi set includes 3 pieces of spicy tuna maki, 3 pieces of spicy yellowtail maki, and 3 pieces of California maki. We felt cheated.<\/figcaption><\/figure>\n<p>I understand that if one cannot serve the best traditional sushi, one can be innovative, so one plays by a completely set of rules; You can&#8217;t judge an innovative tuna sushi against a traditional piece. But their 3 maki, sliced into 3 each to count as 9 pieces, are not nice. <strong>Spicy tuna mak<\/strong>i, <strong>spicy yellowtail maki<\/strong>, and <strong>California maki\u00a0<\/strong>miss the mark, you can&#8217;t taste what you&#8217;re eating as the rice overwhelms the ingredients.<\/p>\n<p>Koma is a sushi restaurant but their sushi is disappointing. I&#8217;d rather that they give 8 proper pieces of sushi, instead 12 pieces with mini maki.<\/p>\n<figure id=\"attachment_55478\" aria-describedby=\"caption-attachment-55478\" style=\"width: 639px\" class=\"wp-caption aligncenter\"><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" data-attachment-id=\"55478\" data-permalink=\"https:\/\/rubbisheatrubbishgrow.com\/zh\/2020\/09\/03\/koma-singapore\/beef-short-rib\/\" data-orig-file=\"https:\/\/i0.wp.com\/rubbisheatrubbishgrow.com\/wp-content\/uploads\/2020\/08\/beef-short-rib.jpg?fit=3402%2C2552&amp;ssl=1\" data-orig-size=\"3402,2552\" data-comments-opened=\"1\" data-image-meta=\"{&quot;aperture&quot;:&quot;1.8&quot;,&quot;camera&quot;:&quot;iPhone XS&quot;,&quot;created_timestamp&quot;:&quot;1598537786&quot;,&quot;focal_length&quot;:&quot;4.25&quot;,&quot;iso&quot;:&quot;320&quot;,&quot;shutter_speed&quot;:&quot;0.02&quot;,&quot;orientation&quot;:&quot;1&quot;,&quot;latitude&quot;:&quot;1.2860138888889&quot;,&quot;longitude&quot;:&quot;103.85955&quot;}\" data-image-title=\"beef short rib\" data-image-description=\"\" data-image-caption=\"\" data-large-file=\"https:\/\/i0.wp.com\/rubbisheatrubbishgrow.com\/wp-content\/uploads\/2020\/08\/beef-short-rib.jpg?fit=1024%2C768&amp;ssl=1\" class=\"size-full wp-image-55478\" src=\"https:\/\/i0.wp.com\/rubbisheatrubbishgrow.com\/wp-content\/uploads\/2020\/08\/beef-short-rib.jpg?resize=639%2C479&#038;ssl=1\" alt=\"\" width=\"639\" height=\"479\" \/><figcaption id=\"caption-attachment-55478\" class=\"wp-caption-text\">BBQ short rib is more Korean than Japanese.<\/figcaption><\/figure>\n<p>For the second main, the\u00a0<strong>barbecued short ribs<\/strong> is more Korean BBQ than Japanese. Like in Korean BBQ, you can wrap the beef with lettuce and kochijan. Or you can eat it with rice. Ironically, in a Japanese restaurant, we enjoyed this Korean dish more than the sushi. The beef is marinated well enough to go either with rice or lettuce. The big-headed beansprouts give a nice crunchy texture.<\/p>\n<figure id=\"attachment_55479\" aria-describedby=\"caption-attachment-55479\" style=\"width: 448px\" class=\"wp-caption aligncenter\"><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" data-attachment-id=\"55479\" data-permalink=\"https:\/\/rubbisheatrubbishgrow.com\/zh\/2020\/09\/03\/koma-singapore\/bonsai\/\" data-orig-file=\"https:\/\/i0.wp.com\/rubbisheatrubbishgrow.com\/wp-content\/uploads\/2020\/08\/bonsai-e1598643982452.jpg?fit=448%2C560&amp;ssl=1\" data-orig-size=\"448,560\" data-comments-opened=\"1\" data-image-meta=\"{&quot;aperture&quot;:&quot;1.8&quot;,&quot;camera&quot;:&quot;iPhone XS&quot;,&quot;created_timestamp&quot;:&quot;1598540386&quot;,&quot;focal_length&quot;:&quot;4.25&quot;,&quot;iso&quot;:&quot;320&quot;,&quot;shutter_speed&quot;:&quot;0.03030303030303&quot;,&quot;orientation&quot;:&quot;1&quot;,&quot;latitude&quot;:&quot;1.2854472222222&quot;,&quot;longitude&quot;:&quot;103.86055&quot;}\" data-image-title=\"bonsai\" data-image-description=\"\" data-image-caption=\"\" data-large-file=\"https:\/\/i0.wp.com\/rubbisheatrubbishgrow.com\/wp-content\/uploads\/2020\/08\/bonsai-e1598643982452.jpg?fit=448%2C560&amp;ssl=1\" class=\"size-full wp-image-55479\" src=\"https:\/\/i0.wp.com\/rubbisheatrubbishgrow.com\/wp-content\/uploads\/2020\/08\/bonsai-e1598643982452.jpg?resize=448%2C560&#038;ssl=1\" alt=\"\" width=\"448\" height=\"560\" \/><figcaption id=\"caption-attachment-55479\" class=\"wp-caption-text\">Bonsai &#8211; a dessert made from chocolate. Everthing is edible, including the pot made from chocolate.<\/figcaption><\/figure>\n<p>The desserts were the best part of our meal. The dark chocolate mousse at the bottom of the <strong>bonsai\u00a0<\/strong>pot is bitter and sweet like love. The pot itself is made from chocolate, edible. Even the vanilla ice cream is great; it takes a long time to melt, indicative of a high fat content. It is fun and delicious.<\/p>\n<figure id=\"attachment_55480\" aria-describedby=\"caption-attachment-55480\" style=\"width: 448px\" class=\"wp-caption aligncenter\"><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" data-attachment-id=\"55480\" data-permalink=\"https:\/\/rubbisheatrubbishgrow.com\/zh\/2020\/09\/03\/koma-singapore\/cheesecake\/\" data-orig-file=\"https:\/\/i0.wp.com\/rubbisheatrubbishgrow.com\/wp-content\/uploads\/2020\/08\/cheesecake-e1598644061871.jpg?fit=448%2C560&amp;ssl=1\" data-orig-size=\"448,560\" data-comments-opened=\"1\" data-image-meta=\"{&quot;aperture&quot;:&quot;1.8&quot;,&quot;camera&quot;:&quot;iPhone XS&quot;,&quot;created_timestamp&quot;:&quot;1598540332&quot;,&quot;focal_length&quot;:&quot;4.25&quot;,&quot;iso&quot;:&quot;160&quot;,&quot;shutter_speed&quot;:&quot;0.02&quot;,&quot;orientation&quot;:&quot;1&quot;,&quot;latitude&quot;:&quot;1.2854472222222&quot;,&quot;longitude&quot;:&quot;103.86055&quot;}\" data-image-title=\"cheesecake\" data-image-description=\"\" data-image-caption=\"&lt;p&gt;The Japanese cheesecake comes with a raspberry sorbet and they pair well together. &lt;\/p&gt;\" data-large-file=\"https:\/\/i0.wp.com\/rubbisheatrubbishgrow.com\/wp-content\/uploads\/2020\/08\/cheesecake-e1598644061871.jpg?fit=448%2C560&amp;ssl=1\" class=\"size-full wp-image-55480\" src=\"https:\/\/i0.wp.com\/rubbisheatrubbishgrow.com\/wp-content\/uploads\/2020\/08\/cheesecake-e1598644061871.jpg?resize=448%2C560&#038;ssl=1\" alt=\"\" width=\"448\" height=\"560\" \/><figcaption id=\"caption-attachment-55480\" class=\"wp-caption-text\">The Japanese cheesecake comes with a raspberry sorbet and they pair well together.<\/figcaption><\/figure>\n<p>The\u00a0<strong>Japanese cheesecake<\/strong> is equally excellent. The bottom crust tastes like oldschool digestive biscuits, and the cheesecake itself isn&#8217;t too rich (which I prefer), topped with slices of strawberries to undercut the richness. The accompanying raspberry sorbet complements the salty cheese really well.<\/p>\n<p>Overall, the experience is a wonderful one because the service is top-notched, polite (but they could do with more service staff). The food is decent enough and not too costly, bolstered by such gorgeous environment. Because of the impressive decor, we wouldn&#8217;t mind returning. But not for the sushi. We <strong>paid $115 for two<\/strong> persons.<\/p>\n<hr \/>\n<address><strong><a href=\"https:\/\/komasingapore.com\/\" target=\"_blank\" rel=\"noopener\">Koma<\/a><\/strong><br \/>\nMarina Bay Sands #B1-67, 2 Bayfront Avenue, Singapore 018972<br \/>\ntel: +65 6688 8690<br \/>\nM &#8211; F: 11.30am &#8211; 3pm<br \/>\nM &#8211; Sun: 5pm &#8211; 12am<br \/>\n<a href=\"https:\/\/book.chope.co\/booking?rid=komasingapore1909sg&amp;source=rerg\" target=\"_blank\" rel=\"noopener\"><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" data-attachment-id=\"51682\" data-permalink=\"https:\/\/rubbisheatrubbishgrow.com\/zh\/2019\/03\/28\/nami-singapore\/chope-new\/\" data-orig-file=\"https:\/\/i0.wp.com\/rubbisheatrubbishgrow.com\/wp-content\/uploads\/2019\/03\/chope-new.png?fit=340%2C72&amp;ssl=1\" data-orig-size=\"340,72\" data-comments-opened=\"1\" data-image-title=\"chope new\" data-image-description=\"\" data-image-caption=\"\" data-large-file=\"https:\/\/i0.wp.com\/rubbisheatrubbishgrow.com\/wp-content\/uploads\/2019\/03\/chope-new.png?fit=340%2C72&amp;ssl=1\" class=\"alignnone wp-image-51682 size-thumbnail\" src=\"https:\/\/i0.wp.com\/rubbisheatrubbishgrow.com\/wp-content\/uploads\/2019\/03\/chope-new.png?resize=150%2C32&#038;ssl=1\" alt=\"\" width=\"150\" height=\"32\" \/><\/a><\/address>\n<p>Food: 6.5\/10<br \/>\nPrice \/ value: 7.5\/10<br \/>\nDecor \/ ambience: 10\/10<br \/>\nService: 8\/10<\/p>\n<hr \/>\n<p>You may be interested in&#8230;<br \/>\n&#8211;<a href=\"https:\/\/rubbisheatrubbishgrow.com\/zh\/2018\/10\/29\/blossom-restaurant-singapore\/\" target=\"_blank\" rel=\"noopener\">Blossom \u559c\u60a6, Marina Bay Sands: Scrumptious Chinese Food with a Contemporary Twist<\/a><br \/>\n&#8211;<a href=\"https:\/\/rubbisheatrubbishgrow.com\/zh\/2016\/02\/16\/adrift-by-david-myers-singapore\/\" target=\"_blank\" rel=\"noopener\">Adrift by David Myers, Marina Bay Sands: OMG! We Chanced Upon David! (Yeah, We Are on First Name Basis)<\/a><br \/>\n&#8211;<a href=\"https:\/\/rubbisheatrubbishgrow.com\/zh\/2017\/01\/30\/spago-singapore\/\" target=\"_blank\" rel=\"noopener\">Spago by Wolfgang Puck, Marina Bay Sands:\u00a0AMAZING Californian Food With Asian Accents, Another \u201cBest Restaurants of the Year\u201d<\/a><br \/>\n&#8211;<a href=\"https:\/\/rubbisheatrubbishgrow.com\/zh\/2017\/08\/28\/the-bird-southern-table-bar-singapore\/\" target=\"_blank\" rel=\"noopener\">The Bird Southern Table &amp; Bar, Marina Bay Sands: Not to Be Confused with HK\u2019s Yardbird, This One Sells Atas Fried Chicken<\/a><\/p>\n<hr \/>\n<p>Written by <a href=\"https:\/\/plus.google.com\/u\/1\/108878679194863181230?rel=author\" target=\"_blank\" rel=\"author noopener\">Dr. A. Nathanael Ho.<\/a><\/p>","protected":false},"excerpt":{"rendered":"<p> Koma at MBS will knock your socks off (The decor, not the food).<\/p>","protected":false},"author":263488,"featured_media":55483,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_coblocks_attr":"","_coblocks_dimensions":"","_coblocks_responsive_height":"","_coblocks_accordion_ie_support":"","_uag_custom_page_level_css":"","_lmt_disableupdate":"","_lmt_disable":"","_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_wpcom_ai_launchpad_first_post":false,"_jetpack_hide_featured_image":false,"_jetpack_featured_image_duplicate_dismissed":0,"_jetpack_feature_clip_id":0,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"{title}\n\n{excerpt}\n\n{url}","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":false,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2},"_wpas_customize_per_network":false,"jetpack_post_was_ever_published":false},"categories":[86793,6147,2811,1019731],"tags":[685209362,704346493,704346491,704346490,704346489,704346494,704346487,704346484],"class_list":["post-55467","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-86793","category-dates","category-japanese","category-marina-bay","tag-koma-singapore","tag-koma-singapore-designer","tag-koma-singapore-dress-code","tag-koma-singapore-halal","tag-koma-singapore-instagram","tag-koma-singapore-michelin","tag-koma-singapore-promotion","tag-koma-singapore-reservation"],"yoast_head":"<!-- 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