{"id":7931,"date":"2012-02-16T12:50:53","date_gmt":"2012-02-16T04:50:53","guid":{"rendered":"http:\/\/rubbisheatrubbishgrow.com\/?p=7931"},"modified":"2012-10-31T07:17:32","modified_gmt":"2012-10-30T23:17:32","slug":"singapore-restaurant-week-march-2012-restaurant-listing","status":"publish","type":"post","link":"https:\/\/rubbisheatrubbishgrow.com\/zh\/2012\/02\/16\/singapore-restaurant-week-march-2012-restaurant-listing\/","title":{"rendered":"Singapore Restaurant Week (March 2012) \u2013 Restaurant Listing &amp; Reviews"},"content":{"rendered":"<p><strong>Restaurant Week<\/strong>\u00a0<strong>(19 March to 25 March)<\/strong><\/p>\n<p>Set lunch and dinner for $25++ and $35++. The restaurants with asterisks serve set lunches and dinners for $40++ and $55++. Go to<a href=\"http:\/\/www.restaurantweek.sg\/\">\u00a0Restaurant Week website<\/a> to make reservations, starting from 22 Feb. Out of 90 participating restaurants, RERG has gone to 23 of them! Click on the links for reviews RERG has done. Wise Guy is going to those highlighted in <span style=\"color:#ff0000;\">red<\/span>. Those who want to date him, <em>ki qiu<\/em> (hands up). disclaimer: Wise Guy in real life isn&#8217;t as interesting as he is on RERG.<\/p>\n<p><a href=\"http:\/\/rubbisheatrubbishgrow.com\/zh\/2011\/03\/30\/coast-one-twenty-six-playgroundbig-splash\/\" target=\"_blank\">1-Twenty Six<\/a><br \/>\n<a href=\"http:\/\/rubbisheatrubbishgrow.com\/zh\/2011\/11\/02\/absinthe-outram-chinatown\/\" target=\"_blank\">Absinthe*<\/a><br \/>\nAL Qasr (Review out soon)<br \/>\n<a href=\"http:\/\/rubbisheatrubbishgrow.com\/zh\/2012\/01\/02\/au-jardin-les-amis-botanic-gardens-orchard-tanglin\/\" target=\"_blank\">Au Jardin by Les Amis*<\/a><br \/>\n<a href=\"http:\/\/rubbisheatrubbishgrow.com\/zh\/2011\/09\/12\/bistro-du-vin-orchard\/\" target=\"_blank\">Bistro Du Vin (Shaw Centre)<\/a><br \/>\nBistro du Vin (Zion Road) (Review out soon)<br \/>\n<a href=\"http:\/\/rubbisheatrubbishgrow.com\/zh\/2012\/01\/13\/bodega-y-tapas-orchard-hotel\/\" target=\"_blank\">Bodega Y Tapas<\/a><br \/>\n<a href=\"http:\/\/rubbisheatrubbishgrow.com\/zh\/2011\/01\/05\/bonta-italian-restaurant-ue-square\/\" target=\"_blank\">Bonta*<\/a><br \/>\n<a href=\"http:\/\/rubbisheatrubbishgrow.com\/zh\/2011\/11\/22\/brasserie-les-saveurs-st-regis-orchard\/\" target=\"_blank\">Brasserie les Saveurs*<\/a><br \/>\n<a href=\"http:\/\/rubbisheatrubbishgrow.com\/zh\/2011\/12\/01\/bronte-bukit-timah\/\" target=\"_blank\">Bronte<\/a><br \/>\n<span style=\"color:#ff0000;\">Buyan Russian Haute Cuisine &amp; Caviar Bar<\/span><br \/>\n<a href=\"http:\/\/rubbisheatrubbishgrow.com\/zh\/2009\/12\/16\/capricci-tanjong-pagar\/\" target=\"_blank\">Capricci*<\/a><br \/>\n<span style=\"color:#ff0000;\">Clifford*<\/span><br \/>\n<a href=\"https:\/\/rubbisheatrubbishgrow.com\/zh\/2011\/05\/31\/nazt-bistro-lounge-club-st\/\" target=\"_blank\">Nazt Bistro Lounge<\/a><br \/>\n<span style=\"color:#ff0000;\">Enoteca L\u2019 Operetta*<\/span><br \/>\n<span style=\"color:#ff0000;\">Equinox Restaurant*<\/span><br \/>\n<a href=\"http:\/\/rubbisheatrubbishgrow.com\/zh\/2010\/12\/12\/garibaldi-purvis-st\/\" target=\"_blank\">Garibaldi Italian Restaurant &amp; Bar*<br \/>\n<\/a><a href=\"http:\/\/rubbisheatrubbishgrow.com\/zh\/2010\/08\/28\/ivory-the-indian-kitchen-clarke-quay\/\" target=\"_blank\">Go India (Clarke Quay)<\/a><br \/>\n<span style=\"color:#ff0000;\">Jade<\/span><br \/>\n<a href=\"http:\/\/rubbisheatrubbishgrow.com\/zh\/2011\/10\/25\/le-saint-julien-waterboat-house-fullerton\/\" target=\"_blank\">Le Saint Julien*<br \/>\n<\/a><a href=\"http:\/\/rubbisheatrubbishgrow.com\/zh\/2012\/02\/20\/michelangelos-holland-village\/\" target=\"_blank\">Michelangelo\u2019s*<\/a><br \/>\n<a href=\"http:\/\/rubbisheatrubbishgrow.com\/zh\/2012\/01\/24\/novus-restaurant-national-museum-of-singapore\/\" target=\"_blank\">Novus Restaurant, Bar, Caf\u00e9 &amp; Courtyard*<\/a><br \/>\n<span style=\"color:#ff0000;\">OTTO Ristorante*<\/span><br \/>\n<a href=\"http:\/\/rubbisheatrubbishgrow.com\/zh\/2011\/02\/02\/prego-fairmont-hotel\/\" target=\"_blank\">Prego<br \/>\n<\/a><a href=\"http:\/\/rubbisheatrubbishgrow.com\/zh\/2010\/07\/19\/private-affairs-joo-chiat\/\" target=\"_blank\">Private Affairs*<br \/>\n<\/a><a href=\"http:\/\/rubbisheatrubbishgrow.com\/zh\/2011\/10\/17\/salt-bar-grill-ion-orchard\/\" target=\"_blank\">Salt Grill &amp; Sky Bar<br \/>\n<\/a><span style=\"color:#ff0000;\">Si Chuan Dou Hua*<br \/>\n<\/span><a href=\"http:\/\/rubbisheatrubbishgrow.com\/zh\/2011\/08\/26\/the-dining-room-tanjong-beach-club\/\" target=\"_blank\">Tanjong Beach Club<br \/>\n<\/a><a href=\"http:\/\/rubbisheatrubbishgrow.com\/zh\/2012\/02\/24\/the-coastal-settlement-changi\/\" target=\"_blank\">The Coastal Settlement | TCS<\/a><br \/>\nThe Exchange (Review coming soon)<br \/>\n<span style=\"color:#ff0000;\">The Knolls*<\/span><br \/>\n<span style=\"color:#ff0000;\">The Lighthouse*<\/span><\/p>\n<p>For a complete listing of 90 restaurants, visit\u00a0<a href=\"http:\/\/six-and-seven.com\/2012\/02\/15\/singapore-restaurant-week-march-2012\/#more-1298\" target=\"_blank\">Six &amp; Seven<\/a>.<\/p>","protected":false},"excerpt":{"rendered":"<p>Restaurant Week\u00a0(19 March to 25 March) Set lunch and dinner for $25++ and $35++. The restaurants with asterisks serve set lunches and dinners for $40++ and $55++. Go to\u00a0Restaurant Week website to make reservations, starting from 22 Feb. Out of 90 participating restaurants, RERG has gone to 23 of them! Click on the links for [&hellip;]<\/p>\n","protected":false},"author":263488,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_coblocks_attr":"","_coblocks_dimensions":"","_coblocks_responsive_height":"","_coblocks_accordion_ie_support":"","_uag_custom_page_level_css":"","_lmt_disableupdate":"","_lmt_disable":"","advanced_seo_description":"","jetpack_seo_html_title":"","jetpack_seo_noindex":false,"jetpack_seo_schema_type":"","_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_wpcom_ai_launchpad_first_post":false,"_jetpack_feature_clip_id":0,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"{title}\n\n{excerpt}\n\n{url}","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":false,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2},"_wpas_customize_per_network":false,"jetpack_post_was_ever_published":false},"categories":[13256357,525271,86793],"tags":[],"class_list":["post-7931","post","type-post","status-publish","format-standard","hentry","category-20-40","category-40-60","category-86793"],"modified_by":"Rubbish Eat Rubbish Grow","jetpack_publicize_connections":[],"jetpack_featured_media_url":"","uagb_featured_image_src":{"full":false,"thumbnail":false,"medium":false,"medium_large":false,"large":false,"1536x1536":false,"2048x2048":false,"trp-custom-language-flag":false,"newspack-article-block-landscape-large":false,"newspack-article-block-portrait-large":false,"newspack-article-block-square-large":false,"newspack-article-block-landscape-medium":false,"newspack-article-block-portrait-medium":false,"newspack-article-block-square-medium":false,"newspack-article-block-landscape-intermediate":false,"newspack-article-block-portrait-intermediate":false,"newspack-article-block-square-intermediate":false,"newspack-article-block-landscape-small":false,"newspack-article-block-portrait-small":false,"newspack-article-block-square-small":false,"newspack-article-block-landscape-tiny":false,"newspack-article-block-portrait-tiny":false,"newspack-article-block-square-tiny":false,"newspack-article-block-uncropped":false},"uagb_author_info":{"display_name":"Rubbish Eat Rubbish Grow","author_link":"https:\/\/rubbisheatrubbishgrow.com\/zh\/author\/rubbisheatrubbishgrow\/"},"uagb_comment_info":3,"uagb_excerpt":"Restaurant Week\u00a0(19 March to 25 March) Set lunch and dinner for $25++ and $35++. The restaurants with asterisks serve set lunches and dinners for $40++ and $55++. Go to\u00a0Restaurant Week website to make reservations, starting from 22 Feb. Out of 90 participating restaurants, RERG has gone to 23 of them! Click on the links for&hellip;","jetpack_likes_enabled":true,"jetpack_sharing_enabled":true,"jetpack_shortlink":"https:\/\/wp.me\/p1DEqF-23V","jetpack-related-posts":[],"_links":{"self":[{"href":"https:\/\/rubbisheatrubbishgrow.com\/zh\/wp-json\/wp\/v2\/posts\/7931","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/rubbisheatrubbishgrow.com\/zh\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/rubbisheatrubbishgrow.com\/zh\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/rubbisheatrubbishgrow.com\/zh\/wp-json\/wp\/v2\/users\/263488"}],"replies":[{"embeddable":true,"href":"https:\/\/rubbisheatrubbishgrow.com\/zh\/wp-json\/wp\/v2\/comments?post=7931"}],"version-history":[{"count":14,"href":"https:\/\/rubbisheatrubbishgrow.com\/zh\/wp-json\/wp\/v2\/posts\/7931\/revisions"}],"predecessor-version":[{"id":15183,"href":"https:\/\/rubbisheatrubbishgrow.com\/zh\/wp-json\/wp\/v2\/posts\/7931\/revisions\/15183"}],"wp:attachment":[{"href":"https:\/\/rubbisheatrubbishgrow.com\/zh\/wp-json\/wp\/v2\/media?parent=7931"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/rubbisheatrubbishgrow.com\/zh\/wp-json\/wp\/v2\/categories?post=7931"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/rubbisheatrubbishgrow.com\/zh\/wp-json\/wp\/v2\/tags?post=7931"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}