Rather expensive $24 for 9 bite-sized pieces but they are amazing. Once you have them, you’ll never want to eat any other Peranakan kuehs. I heard that they are taught by THE great Peranakan kueh master, Christopher Tan (I may be wrong).
📍Coconut Club
Various outlets
Kueh Keria is Malay sweet potato donut, drizzled with gula melaka. Pretty addictive!
📍K’s Keria
42 Bussorah St, Singapore 199460
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