Gusta Pizza at Serangoon presents their unique style of Japanese-Neapolitan pizzas.
Le Petit Paris, Swan Lake Ave (Bedok): Gorgeous Cafe like a Painting, French Food by ex-Hilton Executive Chef
Le Petit Paris at Swan Lake Ave is a quaint French cafe working hard to carve a corner of its own.
Yi Qian Private Dining, Redhill/Alexandra: Serving Cantonese & Teochew Fare That Parents Approve
We recommend Yi Qian Private Dining for families and business dinners.
Mimi Restaurant, Clarke Quay: Affordable AND Delicious Reunion Dinner Sets at 150 Year-old National Monument
Mimi Restaurant at Clarke Quay offers CNY menus starting from $288 for 4 pax.
Nana Curry, Holland Village: Michelin Bib Gourmand Stall Opens a Restaurant
Not sure why Nana Curry is empty, but it is not bad.
Cumi Bali, Tras St: They Moved but the Indonesian Food is Great As Ever
What differentiates Cumi Bali from other Indonesian restaurants is them serving homely, hearty food.
Copper Chimney, Little India: Not Affiliated to the Famous Bombay Chain. But It’s Probably One of the Best Indian Restaurants in Singapore
Every dish at Copper Chimney at Little India is fantastic.
Seafood Paradise, Vivocity: OG of Paradise Group Reopens After Two Years. The Crabs Are Expensive But Fantastic.
Two years after Seafood Paradise closed its doors at Marina Bay Sands, it has now reopened at Vivocity.
Tian Tian Fisherman’s Pier Seafood, Boat Quay: $29.80++ Steam Pot Includes US Live Oysters, Scallop, Clams, and More
Tian Tian Fisherman’s Pier Seafood’s fare is decent. However it would not be my first choice when I think of seafood whenever I’m in the vicinity.
Ba Shu Sichuan Restaurant 巴蜀演义, Bedok: It’s Not 8th Uncle 八叔, It’s the Old Name for Sichuan Region
Ba Shu Sichuan Restaurant 巴蜀演义 at Bedok serves really good food.