One of the four concepts housed under Como Dempsey, Como Cuisine serves elegant modern food.
Healthy food aren’t cheap.
Blue Lotus Chinese Grill House at Tanjong Pagar Centre combines Chinese flavours with western culinary techniques, but not much grill here.
Jiakpalang Eating House at Alexandra Road serves rice bowls for lunch and mod sin cze char for dinner, suitable for families.
Lotus Kitchen at Chinatown Point serves fantastic vegetarian food.
Imperial Treasure Fine Teochew Cuisine on the third storey of ION Orchard is a good restaurant but doesn’t live up to its Michelin-starred reputation.
Chef Kang at Little India, which receives one Michelin star recently, focuses on the cooking, not ingredients.