The Masses at Bugis serves exceptional contemporary cuisine at good prices.
here we are, making a stand.
The Butcher’s Kitchen uses quality meats and is one of the better casual restaurants this year.
Ka Soh, which is awarded Bib Gourmand by Michelin Guide, serves decent cze char and fish soup noodles.
Yomoda Soba at Japan Food Town specializes in Sarashina soba, which uses only the center of the buckwheat.
In opening Birders, a yakitori bar at Tras Street, actor Adam Chen has enlisted the help of Japanese consultant chef Makoto Deguchi, who was the former sous chef at Sola awarded a Michelin star in Paris.
Chongqing Grill Fish combines grilled fish in Sichuan hotpot.