The famous UK chain, Burgers and Lobsters, has two outlets in Singapore: Raffles Hotel and Jewel Changi Airport.
Burger and Lobster, Raffles Hotel: We Wanted Something Luxurious After CB
Shake Shack (Jewel Changi Airport) VS Five Guys (Plaza Singapura) Review
Shake Shack or Five Guys? Which one do you prefer?
Coyote Ugly, Clarke Quay: Claims to be “the Most Famous Bar On The Planet”
Coyote Ugly Saloon at Clarke Quay is the 27th outlet of the bar which inspired the cult movie of the same name.
Monte Risaia, Duxton: New Itameshi (Japanese-Italian) Omakase by Marusaya group
Monte Risaia by Marusaya offers 3- and 4-course set menus at $68++ and $98++ respectively.
Route 65, Suntec: Bold-flavoured Proteins Served with Loud Music
Route 65 at Suntec serves hearty meats for carnivores and people on Keto or low-carbs diets.
Ryan’s Kitchen, Great World: Guilt-free Grill Restaurant You’ll Most Likely Find Greta Thunberg Patronizing
Next to Ryan’s Grocery at Great World is their no-frills restaurant, Ryan’s Kitchen. They serve great burgers and steaks, which are carbon-neutral. Great for the environment.
Burger+, Clarke Quay: A+ for Effort, B+ for Korean Burgers
Burger+ at Clark Quay Central serves Korean gourmet burgers, milkshakes, Korean fried chicken, and locally brewed beers. Assisted by Nick Lee, formerly from Lawry’s, the owners have more than 10 years of F&B experience in South Korea.
Black Marble by Otto, Raffles Holland V Mall: Steaks, Grilled without Frills
Otto’s Deli Fresh at Holland Village is now rebranded as Black Marble by Otto, focusing on a steak and grill concept.
Caffe Cicheti, South Beach Tower: Straight Up Italian Cuisine for Seafood Lovers
the Cicheti Group opens its third establishment, Caffe Cicheti at South Beach Tower, focussing on Italian coastal cuisine.
Coucou, Craig Road: Rare Swiss Restaurant in Singapore Serving More Than Just Rosti
Coucou at Craig Road is a Swiss restaurant by the Senso restaurant team.
