Yue Hwa building at Chinatown has a new rooftop restaurant, Eclipse. It offers a great view of Chinatown.
JU95, Boat Quay: One of the Best Food We Ate This Year￼
The food at the modern izakaya JU95 is thoughtful, interesting, and delicious.
Umami 10, Telok Ayer: Awaken Your Fifth Taste with Japanese-European Cuisine￼
New tapas restaurant Umami 10 at Telok Ayer Street serves contemporary Japanese-European cuisine with award-winning sakes that are sourced directly from Japan.
Knock Knock Cafe, Kallang: Asian-inspired Pastas and Burgers with Beary Cute Lattes for Dog Days Afternoons
A few minutes’ walk from Kallang MRT, the floral-themed Knock Knock Cafe serves Asian-Western fusion eats.
Catfish, Gemmill Lane: Seafood Restaurant by Andrew Walsh Fails to Impress
I have no desire to try another restaurant by Andrew Walsh.
Lè Fusion, Robertson Quay: East Meets… Everywhere Cuisine
After travelling and tasting good food around the world, a couple decides to bring it all back to Singapore by running a fusion cuisine restaurant and bar, Lè Fusion at Robertson Quay.
Monte Risaia, Duxton: New Itameshi (Japanese-Italian) Omakase by Marusaya group
Monte Risaia by Marusaya offers 3- and 4-course set menus at $68++ and $98++ respectively.
Akira Back, South Beach: Excellent Japanese-Inspired Food Made Better by Amazing Service
Akira Back at South Beach is a Japanese-inspired restaurant by a Korean-American celebrity chef.
Rakuichi’s Playbook, Keong Saik: Excellent Japanese-Fusion Cuisine and Cocktail Bar at Affordable Prices
Rakuichi’s Playbook at Keong Saik, an outpost of Rakuichi at Dempsey, serves Japanese-fusion cuisine and cocktails.
Pasta Supremo, Suntec: Taste Innovation or Childish Rebellion?
Brought to you by the same folks behind The Salted Plum, Pasta Supremo at Suntec is a new (Feb 2019) pop-up restaurant at Suntec City (until late 2020) offering unconventional pasta creations.