Offshoot of Old Hen Coffee, Old Hen Kitchen at Little Kitchen is a cheery, bright cafe serving good food.
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Old Hen Kitchen, Owen Road: Good but Only Really Requires One Visit
Thus Coffee, Upper Thomson: Renews My Faith in Cafes
The location of Thus Coffee is ulu, and the food is expensive. But fortunately, the food is excellent.
Summer Hill, Sunset Way: Rustic French Bistro by Former Chefs of Cocotte and Bird Bird
Chef Anthony Yeoh (formerly from Cocotte) and Chef Christopher Soh (formerly from Bird Bird) open Summer Hill, a French bistro, that is great for home parties.
Braci, Boat Quay: Brilliant Modern Italian Restaurant, a Deserving One Michelin Star
Braci Restaurant at Boat Quay serves modern Italian cuisine and has won a Michelin star recently.
Coriander Leaf Grill, Ann Siang: A Contemporary Grill With Asian Influences, Everyone Has a Different Favorite
Coriander Leaf Grill at Ann Siang Hill is a casual outpost of the fine-dining Coriander Leaf, and specializes in Asian-inspired grilled meats.
Yomoda Soba, Japan Food Town, Wisma Atria: Value-for-Money Soba (That Comes With a Tendon!)
Yomoda Soba at Japan Food Town specializes in Sarashina soba, which uses only the center of the buckwheat.
Po Restaurant, The Warehouse Hotel, Robertson Quay: $28 Popiah and Other Mod Sin Cuisine by Willin Low and Lo & Behold Group
By celebrity chef Willin Low, Po Restaurant serves modern Singaporean cuisine, or atas hawker fare.
