The House Bar at Regent Singapore is a sexy, sophisticated boutique lounge, serving classic cocktails and Japanese food.
The House Bar, Regent Hotel: The Japanese Speakeasy Behind a Painting
Guriru by Teppei, Outram: Charcoal-grilled Seafood by the Pool. It’s a Party in the S.G.H.
Guriru by Teppei at SGH Medical Alumni Association serves charcoal-grilled seafood.
Genius Central, Telok Ayer: Coworking Space-cum-Cafe with Surprisingly Good Food
Despite its boastful name, Genius Central serves a variety of food that is both delicious and healthy.
Flutes, National Museum of Singapore: Australian Cuisine with a Touch of Asian Flavours. The Beef Rendang was Wow.
Flutes at National Museum Singapore is a classic.
Fangko Coffee, HK St: An Indonesian Cafe With Food That Will Burn (If You Like It Spicy)
Fangko coffee serves really spicy Indonesian food.
Boyutei, Ann Siang: A Disappointing Cafe Collab Between Michelin-Starred Whitegrass and Matcha Specialist Hvala
Boyutei at Ann Siang Hill is a Japanese-French cafe collaboration between Whitegrass and Hvala.
La Belle Epoque, Boat Quay: Modern European Restaurant With Garden-inspired Dishes
La Belle Epoque (which means “the beautiful age” en français) at Boat Quay serves beautiful European food.
Oishii Ristorante, Tanjong Pagar: Japanese-Italian Omakase Starting from $48+ (6 courses), Ends 31st July
Oishii Ristorante is having an omakase promotion for their first year anniversary.
Jumbo Signatures, Marina Bay Sands: The Best of Jumbo Dishes for the Past 30 Years
Jumbo Signatures at MBS serves the best dishes from Jumbo for the past 30 years.
Armoury, South Beach Quarter: Steakhouse with 15 Rotating Craft Beer Taps Adds Spanish Tapas to Their Menu
Known for their steak buffet and craft beer, Armoury at South Beach Quarter adds Spanish tapas to their repertoire.
Rubbish Eat Rubbish Grow 