Malaysian Hup Kee Fishball Noodle 合记鱼丸 is super delicious.
Malaysian Hup Kee Fishball Noodle 合记鱼丸, AMK: I Hate Sick People’s Food But This Is Awesome
BOTAN Japanese Restaurant, Far East Square: 20-year-old Restaurant Gets a New Chef with 40 Years of Experience
BOTAN Japanese Restaurant at Far East Square has good dishes to go with alcohol.
The Dragon Chamber, Circular Road: “You Know You’re Hungry for That [Crocodile] D***”
Do you want to eat crocodile penis? The Dragon Chamber at Circular Road says you crave it.
Teuchisoba Kanei 手打ち蕎麦 かね井, Kyoto: Worst Experience in Japan
Teuchisoba Kanei serves hand-made soba and atrocious service.
Coyote Ugly, Clarke Quay: Claims to be “the Most Famous Bar On The Planet”
Coyote Ugly Saloon at Clarke Quay is the 27th outlet of the bar which inspired the cult movie of the same name.
Lè Fusion, Robertson Quay: East Meets… Everywhere Cuisine
After travelling and tasting good food around the world, a couple decides to bring it all back to Singapore by running a fusion cuisine restaurant and bar, Lè Fusion at Robertson Quay.
#PolandTastesGood Recipe: Polish Hunter’s Stew aka Bigos for Beginner Cooks
If you haven’t been to Poland, you can still enjoy their national dish, Hunter’s Stew aka Bigos.
Monte Risaia, Duxton: New Itameshi (Japanese-Italian) Omakase by Marusaya group
Monte Risaia by Marusaya offers 3- and 4-course set menus at $68++ and $98++ respectively.
Peach Garden Chinese Restaurant, OCBC Centre: Cantonese-Japanese Fusion Food At All Outlets From 2 Mar to 30 Apr
Peach Garden launches Japanese-inspired dishes to welcome the cherry blossom season.
Must Eat in Kyoto: Plant-based Kyo-gashi (Kyoto Sweets) at Kagizen Yoshifusa and Toraya Karyo Ichijo
In Kyoto, you must eat Wagashi, traditional Japanese sweets. We recommend 7 best tea houses in Kyoto to try Wagashi.
