KEK Seafood 瓊榮記海鲜 at Bukit Merah is an ok cze char place.
Malaysian Hup Kee Fishball Noodle 合记鱼丸 is super delicious.
New items on the revamped menu at Ng Ah Sio Bak Kut Teh at Rangoon Road.
Go-Ang Pratunam Chicken Rice at Nex is an outpost of Bangkok’s Michelin Bib Gourmand chicken rice.
Quan Ji at Amoy Street Food Center is known for their “yellow cloth” noodles.
Wah Kee Big Prawn Noodle at Esplanade is delicious but not as affordable as touted.
We searched the whole of Singapore to bring you the Best Ma La Xiang Guo in Singapore.
The Lime Truck @ Pasarbella Suntec serves super delicious and rather innovative tacos.
Jiao Cai Hotplate BBQ, Yishun Park Hawker Centre: 2nd-Generation Hawker Cooks Amazing “Wok Hei” Seafood
Jiao Cai Hotplate BBQ at Yishun Park Hawker Centre has roots in 1982 and makes their own sambal.
Shi Xiang Ge 食香阁 at Bishan Bus Interchange serves la mian and shaved noodles and it has gained quite a following.