the quarters singapore

The Quarters, Icon Village Tanjong Pagar: Mod-Sin Cafe, Durian Creme Brulee, Buah Keluah Ice Cream

Chung Deming left his cushy finance job to start The Quarters at Icon Village, a cafe that serves modern Singaporean (mod-sin) food at affordable prices without gst or service charge. With no professional training but armed with loads of passion, he develops his ideas into recipes on his own. Almost everything, including dips, sauces, and ice creams, is made from scratch.

Best Bak Chor Mee in Singapore

Best Bak Chor Mee in Singapore: After Eating 48 Bowls!

To celebrate Singapore’s 50th birthday, we did the food that we consider to be most Singaporean: Best Bak Chor Mee in Singapore. You can never find bcm anywhere else in the world.

Disclaimer: Unlike print media and other blogs, we do not take money from the stall owners to put them on the list. We also do not know any stall owners. We queue up, and pay on our own, without knowing the owners, and leave quietly. This is a completely unbiased and fair list.

Equilibrium singapore review

Equilibrium, Capitol Piazza: Modern Italian Small Plates, Sweet Cocktails, & Modernist Desserts

At Equilibrium at Capitol Piazza, Chef Samdy Kan, whose work experience includes Senso and Ritz Carlton, presents a modern Italian menu with modernist desserts. Although some tweaking is required for the food recipes, it holds great promise. Hopefully, in time, Equilibrium will reach equilibrium.