The Ranch Steakhouse by Astons at Clarke Quay is worth a visit.
The English House by Marco Pierre White, Mohamed Sultan: The Chef Who Scolded Gordon Ramsay and Made Him Cry
There is a reason why Marco Pierre White refuses to accept Michelin stars.
The savoury food at Skai @ Swissotel the Stamford is so-so, but the desserts are spectacular.
So France at Bugis has a supermarket and a bistro that serves authentic French food.
The chef at Le Bon Funk at Club Street was formerly from Burnt Ends.
Subrosa Private Dining at Jalan Besar strives to find the best ingredients on the day of your booking and then curates a menu that aims to fit your palate and dietary requirements.
Bistro Gaston at Keong Saik: Haven’t encountered bland food like this in a long time.
Restaurant Jag is a French fine-dining restaurant at Duxton.
FrapasBar by Saveur, The Cathay = FRAnce + tAPAS.
Maggie Joan’s at Amoy Street now serves Modern European food with emphasis on artisanal produce.