Tang Lung Restaurant at Robertson Quay serves excellent Chinese food.
Tang Lung Restaurant, Robertson Quay: Dim Sum Sunday Buffet & Other Dishes at New Modern Chinese Restaurant
Lè Fusion, Robertson Quay: East Meets… Everywhere Cuisine
After travelling and tasting good food around the world, a couple decides to bring it all back to Singapore by running a fusion cuisine restaurant and bar, Lè Fusion at Robertson Quay.
TEN Sushi by Marusaya, Robertson Quay: For Late-night Sushi Cravings
TEN Sushi by Marusaya at Robertson Quay opens until 3am daily.
Gyu Kaku, City Square Mall: Wagyu BBQ Yakiniku Weekday Buffet for $54.90!
Gyu Kaku’s weekday buffet gives rather good value.
Decker Barbecue, Robertson Quay: Excellent No-frills Texan BBQ by Bali’s Smokehouse BBQ and Singapore’s Club Street Social
Decker Barbecue at Robertson Quay will scratch your itch for BBQ food.
Publico Ristorante, Robertson Quay: Italian Food and Great Vibes
Publico Ristorante delivers a memorable experience, with the comfortable settings, chill friendly vibes befitting of its Robertson Quay location, and warm, well-trained staff who make excellent wine pairing recommendations.
The English House by Marco Pierre White, Mohamed Sultan: The Chef Who Scolded Gordon Ramsay and Made Him Cry
There is a reason why Marco Pierre White refuses to accept Michelin stars.
House of MU, Mohamed Sultan: A New Gem Serving Fine-Dining Modern European Cuisine at Affordable Prices
House of MU is a gin bar, restaurant, and a furniture shop.
Unagiya Ichinoji by Miyagawa Honten, Robertson Quay: 125 Year-old Tokyo Eel Restaurant Opens First Overseas Branch in Singapore
Unagiya Ichinoji at Robertson Quay is our third favourite unagi-specialty restaurant in Singapore!
Wolfgang’s Steakhouse, Intercontinental Hotel Robertson Quay: Waiter for 40 Years Started a Restaurant in 2004. Now He Owns 17 Outlets Worldwide
Rags-to-riches story, from a waiter of 40 years to a restaurateur with 17 outlets.
