Rubbish Eat Rubbish Grow

Clarke Quay

February 10, 2020

CLOSED PERMANENTLY: Burger+, Clarke Quay: A+ for Effort, B+ for Korean Burgers

Rubbish Eat Rubbish Grow
September 30, 2019

Pixy Restaurant & Bar, Mohamed Sultan: Excellent Autumn Degustation by New Chef Nobu

Rubbish Eat Rubbish Grow
September 2, 2019

Lime Restaurant @ PARKROYAL on Pickering: Buffet of Zhng Hawker Food Including Alaskan King Crab Char Kway Teow, Lobster Hokkien Mee

Rubbish Eat Rubbish Grow
April 23, 2019

CLOSED PERMANENTLY: Spice World Hot Pot 香天下火锅, Clarke Quay: Bubble Milk Tea Hot Pot with Prime Minister’s Balls

Rubbish Eat Rubbish Grow
February 28, 2019

The Ranch Steakhouse by Astons, Clarke Quay: From Kopitiam to Atas. It Gets a Thumbs-Up From Us

Rubbish Eat Rubbish Grow
June 26, 2018

RVLT, Carpenter Street: A Natural Wine Bar Housing the Best Sommelier in the World and the Former Chef of Moosehead

Rubbish Eat Rubbish Grow
June 15, 2018

Tsui Wah 翠華, Clarke Quay: Jumbo Seafood Brings to Singapore a Hong Kong Cha Chaan Teng Established in 1967

Rubbish Eat Rubbish Grow
January 31, 2018

Amo Restaurant, Hong Kong Street: Excellent Pizzas and Sharing Plates, Best for After-Work and Adult Gatherings

Rubbish Eat Rubbish Grow
December 27, 2017

The 169th Outlet of KUSHIKATSU TANAKA Opens at Clarke Quay, 1st Outside of Japan

Rubbish Eat Rubbish Grow
March 1, 2017

CLOSED PERMANENTLY: VLV, Clarke Quay: ST’s Best Restaurant of 2016 Now Offers Set Lunch

Rubbish Eat Rubbish Grow

Archives