VLV at Clarke Quay now serves affordable set lunch, and the modern Chinese food is excellent.
Philly Shack at Clarke Quay claims to be the first restaurant to serve authentic Philadelphia cheesesteak or Philly cheesesteak in Singapore.
Song Fa Bak Kut Teh was awarded the Bib Gourmand by the Michelin Guide recently. While the food is okay, the selling point here is the affordability.
The food at Pyxiemoss feels like something Phoebe would concoct: child-like exploratory quality, quirky, playful, silly, and fun.
Hill City Cafe 山城 has several branches, one at The Central at Clarke Quay, and the other at Paya Lebar Square. If you crave for Ipoh food, this is the closest you can get in Singapore.
The Butchers Club Burger in Hong Kong is listed in The Michelin Street Food Guide 2016. How about the Singapore outlet?
CLOSED: Brizo, Park Hotel Clarke Quay: Spanish Seafood Buffet (including Chilli Crabs and Butter Crabs)
From now to the end of June, Brizo Restaurant & Bar at Park Hotel Clarke Quay offers “Viva Seafood Fiesta” dinner buffet (Th-Sun), showcasing the flavors of Spain. But the best dishes here aren’t Spanish.