Restaurant Beurre at Bukit Pasoh, which opens in late 2019, serves interesting fusion between Asian-French cuisines.
The new chef at Pixy Restaurant & Bar along Mohamed Sultan has given us a brilliant autumn menu.
So France at Bugis has a supermarket and a bistro that serves authentic French food.
The chef at Le Bon Funk at Club Street was formerly from Burnt Ends.
Bistro Gaston at Keong Saik: Haven’t encountered bland food like this in a long time.
Restaurant Jag is a French fine-dining restaurant at Duxton.
FrapasBar by Saveur, The Cathay = FRAnce + tAPAS.
Merci Marcel, Club Street: The Same Same But Different Second Outlet of the Casual, Simple French Bistro Dining
The second outlet of Merci Marcel at Club Street is chic with beautiful people.
Restaurant Lerouy at Stanley Street is a modern French restaurant by Chef Christophe Lerouy in partnership with Willin Low of the Wild Rocket group and Gwen Lim from Patisserie G.
Atout Restaurant has taken over Au Petit Salut at Dempsey, and is helmed by Chef Patrick Heuberger, formerly from Les Bistrot du Sommelier.