First time at Spring Court and it is a national treasure.
Spring Court, Chinatown: Oldest Surviving Family-Run Restaurant in Singapore is 姜还是老的辣
Permanently Closed: Lotus Kitchen, Chinatown Point: Meat, You’re Doomed, at This Fantastic Vegetarian Restaurant
Lotus Kitchen at Chinatown Point serves fantastic vegetarian food.
Coriander Leaf Grill, Ann Siang: A Contemporary Grill With Asian Influences, Everyone Has a Different Favorite
Coriander Leaf Grill at Ann Siang Hill is a casual outpost of the fine-dining Coriander Leaf, and specializes in Asian-inspired grilled meats.
Muse Amuse, Chinatown: Crossing a Stone Plank over a Pool of Water to Get to Your Cocktails
Muse Amuse at Chinatown serves modern Asian small plates and Asian-inspired cocktails.
Chong Qing Grilled Fish 重庆烤鱼, Chinatown: Sichuan Fiery Dishes So Delicious We Come Twice a Week
Chongqing Grill Fish combines grilled fish in Sichuan hotpot.
The Coconut Club, Ann Siang Hill: Hipster Nasi Lemak Popularized by Filipino President Duterte and Lee Hsien Loong
Popularized by Filipino President Duterte and Lee Hsien Loong, The Coconut Club serves good nasi lemak.
Jimoto Ya, China Square Central: Hokkaido Ebi-Tonkatsu Ramen Created by Michelin-Starred Chef Nobumasa Mieda
Jimoto Ya at China Square Central boasts of a ramen creation by a Michelin-starred chef using prawn and pork broth.
Best Food 2016 Part V: 10 Best Cafes in Singapore
These are the 10 best cafes in Singapore for 2016.
Best Food 2016 Part III: 10 Best Meals Under $20 in Singapore
Presenting the Best Under-$20 Budget Meals for 2016.
Best Food 2016 Part II: 10 Best Dishes in Singapore
These are the 10 (or 13) best dishes in Singapore in 2016.
Rubbish Eat Rubbish Grow 