Coucou at Craig Road is a Swiss restaurant by the Senso restaurant team.
Coucou, Craig Road: Rare Swiss Restaurant in Singapore Serving More Than Just Rosti
Six Senses Brasserie, Maxwell: Almost a Weekend Brunch Buffet
Six Senses Brasserie at Maxwell offers a weekend almost-buffet brunch.
BBR by Alain Ducasse, Raffles Hotel Singapore: (Probably) The Most Celebrated Living French Chef in the World
BBR by Alain Ducasse at Raffles Hotel Singapore is a casual Mediterranean restaurant, encouraging you to be in your sports attire.
Naga Imo, Club Street: Omakase on the First Storey, Izakaya on the Second
Naga Imo at Club Street has some interesting modern Japanese food up its sleeves.
Pixy Restaurant & Bar, Mohamed Sultan: Excellent Autumn Degustation by New Chef Nobu
The new chef at Pixy Restaurant & Bar along Mohamed Sultan has given us a brilliant autumn menu.
Empress @ ACM: One of the Best Meals This Year, the Siew Yok and Fried Rice!
The fried rice and siew yok at Empress Restaurant at the ACM are out of the world.
Lime Restaurant @ PARKROYAL on Pickering: Buffet of Zhng Hawker Food Including Alaskan King Crab Char Kway Teow, Lobster Hokkien Mee
Lime @ PARKROYAL on Pickering offers a buffet of upscale hawker food.
