Si Chuan Dou Hua Restaurant at PARKROYAL on Kitchener Road reopened recently after renovations and presents new dishes.
Wa-i Sushi is a new Japanese omakase restaurant, opened on Christmas eve 2020.
Established in 2000, Italian restaurant Buko Nero still shines brightly.
Barossa Bar & Grill at VivoCity focuses on Australian dry-aged beef from four renowned brands: Bass Strait, Wanderer, Josdale, and Carrara.
Best food in Singapore 2020.
Christmas should be relaxing but sometimes we want things to be perfect that we put unnecessary stress ourselves. As I grow older, I just want a fuss-free, no-drama Christmas. One aspect, the […]
Solo Ristorante at Amoy Street has a new chef and the Italian food is fantastic.
Long Beach at Robertson Quay now offers small portions for solo diners or couples.
Mott 32 at Marina Bay Sands serves style at a price.
Restaurant Beurre, Bukit Pasoh: French Food with Singaporean Twist and Lots of Foie Gras and Truffle Oil
Restaurant Beurre at Bukit Pasoh, which opens in late 2019, serves interesting fusion between Asian-French cuisines.