Mizuki at Ngee Ann City serves both sushi and tempura, giving you the best of both worlds.
Renga-Ya, CHIJMES: New Beef Don for Set Lunch (Limited to 15 Bowls Daily) and Ohmi Beef Yakiniku After CNY
Renga-ya now serves a beef bowl for lunch (limited to 15 portions) and after CNY, they will launch their Ohmi Beef yakiniku.
旺旺! To usher in the year of the dog, we present these choices for your enjoyment. This is a little early, but gong xi fa cai! And don’t you just love CNY? […]
One of the best, or even THE BEST, sushi restaurants in Singapore.
Wolfgang’s Steakhouse, Intercontinental Hotel Robertson Quay: Waiter for 40 Years Started a Restaurant in 2004. Now He Owns 17 Outlets Worldwide
Rags-to-riches story, from a waiter of 40 years to a restaurateur with 17 outlets.
Shiraishi or shiok-raishi?
This Japanese restaurant is slightly more expensive than mid-range and more affordable than fine-dining sushi-ya.