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  • Publico Ristorante, Robertson Quay: Italian Food and Great Vibes
    March 4, 2019

    Publico Ristorante, Robertson Quay: Italian Food and Great Vibes

    Rubbish Eat Rubbish Grow
  • The Ranch Steakhouse by Astons, Clarke Quay: From Kopitiam to Atas. It Gets a Thumbs-Up From Us
    February 28, 2019

    The Ranch Steakhouse by Astons, Clarke Quay: From Kopitiam to Atas. It Gets a Thumbs-Up From Us

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  • The English House by Marco Pierre White, Mohamed Sultan: The Chef Who Scolded Gordon Ramsay and Made Him Cry
    February 24, 2019

    The English House by Marco Pierre White, Mohamed Sultan: The Chef Who Scolded Gordon Ramsay and Made Him Cry

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  • Skai @ Swissotel the Stamford: Equinox Revamped, European Fare with Japanese Flair
    February 21, 2019

    Skai @ Swissotel the Stamford: Equinox Revamped, European Fare with Japanese Flair

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  • Forbidden Duck, MBFC: #sparkjoy Cantonese Cuisine And Outstanding Service
    February 11, 2019

    Forbidden Duck, MBFC: #sparkjoy Cantonese Cuisine And Outstanding Service

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  • Le Bon Funk, Club Street: Natural Wine Bar with Fantastic Food by Ex Burnt Ends Chef
    February 7, 2019

    Le Bon Funk, Club Street: Natural Wine Bar with Fantastic Food by Ex Burnt Ends Chef

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  • Subrosa Private Dining, Jalan Besar: 🌹 to the Occasion
    February 4, 2019

    Subrosa Private Dining, Jalan Besar: 🌹 to the Occasion

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  • D9 Cakery, Hilton: High Tea Buffet That Will Give You a (Sugar) High
    January 30, 2019

    D9 Cakery, Hilton: High Tea Buffet That Will Give You a (Sugar) High

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  • JUMBO Seafood @ Ion Orchard: New Outlet With Exclusive Dim Sum Items and Lavish Seafood Rice
    January 28, 2019

    JUMBO Seafood @ Ion Orchard: New Outlet With Exclusive Dim Sum Items and Lavish Seafood Rice

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  • Bistro Gaston, Keong Saik: More a Burgundian Wine Bar Than a Bistro
    January 17, 2019

    Bistro Gaston, Keong Saik: More a Burgundian Wine Bar Than a Bistro

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  • Eat
    • Singapore Restaurants
    • Overseas Restaurants
    • Chef Interviews & Behind the Counter
  • Play
    • Regional Getaway Guides
    • Things To Do
  • Stay
    • Singapore Staycations
    • Hotel Reviews
  • Learn
    • Food Culture & History
    • Design & Lifestyle
    • Recipes with Ingredient Spotlights
  • Voices
    • Nat’s Honest Take
    • Guest Contributors
    • Industry Columns
    • Opinion Pieces
  • Features
    • “Best Of” Lists
    • Seasonal Features
    • Deep Dives
  • About & Contact
    • About Us
    • RERG Authors
    • Partnership & Collaborations
 

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