Mama’s Kent Penang Delights at NUS serves authentic Malaysian food.
Rubbish Eat Rubbish Grow
BBR by Alain Ducasse at Raffles Hotel rebranded to Osteria BBR. But nothing changes.
These are the best Singapore restaurants we have eaten in for 2021.
The food at the modern izakaya JU95 is thoughtful, interesting, and delicious.
Yacht overnight stay in Singapore – it’s shiok.
New tapas restaurant Umami 10 at Telok Ayer Street serves contemporary Japanese-European cuisine with award-winning sakes that are sourced directly from Japan.
In between Serangoon and Hougang, Amber Ember tries to provide quality food and coffee.
Not sure why Nana Curry is empty, but it is not bad.
Orange and Teal, Buona Vista: Chee Soon Juan’s Cafe Has Mostly Middle-aged Patrons. Are Singaporean Youths Not Interested in Politics?
The best thing about Orange and Teal is the price point.
New Lucky Claypot Rice at Holland Village serves a mean claypot, but avoid the soups.