16 new cafes and takeaway shops in Apr 2017 for you to explore!
Rubbish Eat Rubbish Grow
Song Garden at Mercure Bugis has two Cantonese chefs with an experience of 70 years between them. In case you think they serve only old-school Cantonese dishes, you’ll be surprised.
Cook and Brew has refreshed its menu, adding Asian flavors to dishes. And the food is surprising and delicious.
Silk Road, Amara Hotel, Tanjong Pagar: Inner Mongolian Chef Presents Provincial Homemade Wheat Noodles and Dumplings From $8 to $14!
Silk Road restaurant at Amara Hotel serves Sichuan cuisine, and there is a guest chef from Inner Mongolia specializing in wheat noodles which are priced reasonably.
Carol Mel Cafe at Tai Seng defies all odds and becomes an excellent cafe.
Unlike the usual Japanese yakiniku restaurants which use beef, The Hitsuji Club at Boat Quay uses Australian, grain-fed lambs that are 6 to 8 months old. And it’s super delicious.
Breakfast is the most important meal of the day, and these are 3 recommended cafes.