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May 11, 2016
Seasonal Tastes, The Westin, Asia Square: Seafood Indulgence Buffet
Rubbish Eat Rubbish Grow
May 2, 2016
San Bistro, Bedok: Fine-Dining in T-Shirt and Shorts
Rubbish Eat Rubbish Grow
April 28, 2016
Ikyu, Tiong Bahru: Vertical Wagyu 5-Course Menu, A Collaboration with Huber’s Butchery
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April 26, 2016
Edge, Pan Pacific: A Complaint About the Marvelous Sunday Champagne Brunch
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April 19, 2016
Jiang Nan Chun, Four Seasons Hotel: Revamped and One of the Best Chinese Restaurants in Singapore
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April 17, 2016
Alati Greek Restaurant, Amoy Street: A Terrible New Restaurant
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April 15, 2016
CLOSED: Brizo, Park Hotel Clarke Quay: Spanish Seafood Buffet (including Chilli Crabs and Butter Crabs)
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April 11, 2016
Aryaa, Beach Road: Eating What Alexander The Great Ate
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April 6, 2016
Superfood Hipsters’ Takeover of Sunday Champagne Brunch at Oscar’s Conrad Centennial
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March 29, 2016
Rabbit Stash, Klapsons Hotel: The Mid-Career Switch of Chef Matthew Mok with a Masters in Building Construction Management
Rubbish Eat Rubbish Grow
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