Ok, it’s not Kim Huat, it’s Jin Hua. I’m being cheeky in translating the Chinese to Hokkien. My friend is leaving for France to work for three months and she was craving […]
Kim Huat Fish Soup, Maxwell Market
Fuzhou Oyster Cake, Maxwell Market
There is only one word to describe the oyster cake—SHIOK! My friend was telling me she is on a diet and cannot eat deep-fried stuff because deep-fried food is at least already […]
Holland Village XO Fish Head Bee Hun, Chinatown
Holland Village XO Fish Head Bee Hun is really in Chinatown. Or it could be the branch. I asked the Uncle who was wearing a Rolex if they shifted here from Holland […]
Moved: Ji De Chi (记得吃), Chinatown Point
Note: The dessert shop has moved to Plaza Singapura. Check out the Plaza Singapura Review. i was very embarrassed to order the very corny-named Durian dessert so I just said “the durian […]
Tian Tian Hainanese Chicken Rice, Maxwell Market
I’m not a big fan of Hainanese chicken rice ever since I was a boy because I thought it tasted like injections. It took me a long to acculturate my taste to […]
Lan Zhou La Mian, Chinatown
Went to Lan Zhou La Mian (“Pull Noodles”) at Smith Street, Chinatown. The noodles were freshly prepared on the spot with the chef pulling and twisting the dough until the repeated motions […]
Moved: Taste Paradise, Chinatown
Note: The Chinatown branch has moved to Ion Orchard. XO Fried Carrot Cake; Chef slicing up Peking Duck for us with waitress rolling the duck with sweet sauce in a crepe-like wrap […]
REOPENED: Qun Zhong Eating House, Chinatown
EDIT: It is reopened and rebranded to Jing Hua Xiao Chi. Isaac and I ordered zha-jiang noodles, some vegetable, fried dumplings, tang yuan in clear rose soup and in osmanthus soup. When […]
CLOSED: Sin Lee Chinese Cuisine (新利园), Chinatown
This makes it into my top ten eating experiences. Everything was delicious! We ordered [pictured from left to right] ostrich with ginger and green onion; tofu with crab meat and roe; black […]
Rubbish Eat Rubbish Grow 